How to knead small animals with dough is as follows:?

1. Mix all the ingredients except red beans evenly, knead into a smooth dough, and let it rise until it is 1.5 times in size. Take 60 grams of risen dough, knead it evenly, and roll it into a uniform round strip 60 cm long

2. Fold the strip in half, and form a bunny shape from the two ends as shown in the figure. Throw a single head apart to serve as the bunny's ears.

3. Use chopsticks to make indentations on the bunny’s ears, and place a red kidney bean on the bunny’s head. A cute bunny is ready. Then put cold water in the pot, let it rise for 20 minutes, turn on the heat, wait for 15 minutes after the water boils, turn off the heat for 3 minutes and then remove the lid, the cute bunny is ready. If you guys like it, just do it.

Dough making method:

1. Mix a bowl of warm water and 5g of yeast evenly, mix evenly with two bowls of dumpling powder, and knead into a smooth dough.

2. Cover with a tight lid and let it ferment in a warm place until you can smell the sour smell and the surface is uneven and has small pits.

3. Sprinkle 2g of edible alkali on the panel, rub it repeatedly with your hands, and spread it evenly! Place the risen dough on top and knead the edible alkali into the dough evenly.

4. Cover the kneaded dough with a clean cloth and let it rest for a while, roll it into a piece of dough, evenly apply a little corn oil, and sprinkle with salt, pepper and chopped green onion.

5. Roll up the dough sheet, cut it into small even pieces, stretch it horizontally and roll it up, place it on the washed rice dumpling leaves, cover it and let it rise again for 10 minutes.

6. Boil an appropriate amount of water in the pot, add boiling water to the pot, and steam over high heat for 13 minutes.