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Old potato sauce?
potato

Soy sauce is also called miso.

verdant

garlic

You can put more garlic. Salt and seasoning.

Monosodium glutamate.

Sliced potatoes or diced potatoes will do. Personally, I think potato chips taste better and are easy to mash.

Put oil in the pan, add garlic and saute until fragrant, then add onion, add sauce and saute until fragrant, then add potatoes and saute until fragrant, add a little water and salt and cook.

Boil until the soil is thoroughly cooked, and press it into mud with a spoon. Press potatoes into mud, add monosodium glutamate and stir well. Take them out of the pot and put them on the plate. If you like, you can sprinkle chopped green onion or garlic on the plate and stir it a little to eat.

If you want to eat sauce, you can use it directly without adding salt.