Jelly is made of water, sugar, starch sugar, etc. , whether there are fruits and vegetables, milk, dairy products, etc. After sol, blending, filling, sterilization, cooling and other processes.

Jelly is formed by colloidal gelation, and products of various styles and shapes can be made through different molds. Usually, frozen products are made by processing, molding and refrigeration. Extended data:

Most jellies are made of seaweed gum, which is a natural food additive and is called soluble dietary fiber from the perspective of nutrition. As we all know, vegetables, fruits and coarse grains contain a lot of dietary fiber, whose main nutritional function is to regulate intestinal function, especially to moisten the intestines and relax the bowels. Jelly has the same effect. Eating more can promote intestinal moisture and relieve constipation.

The following contents are for reference: Baidu Encyclopedia-Jelly