Pour a proper amount of water into the pot and bring it to a boil. Then add sago. Stir constantly to avoid sticking to the pan. Step 1 Make sago with mixed fruit coconut juice.

Stir and cook for about 3-4 minutes, cover the lid, change to medium heat and cook until the sago appears as shown in the picture, then turn off the heat. This process takes about 4-5 minutes. The method of step 2 mixes fruit, coconut milk and sago.

Go to the next step. After turning off the fire, continue to cover the pot for about 5- 10 minutes. When the sago becomes completely transparent as shown in the figure, prepare a large bowl filled with clear water, remove the cooked sago and put it in a cold water bowl for later use. The third step of the method of mixing fruit, coconut milk and sago dew

Add appropriate amount of water to coconut milk powder according to the instructions, stir well, pour into the pot, add milk and boil. Then pour the previously cooked sago into the pot and stir, and add the right amount of sugar. Put the sago dew in a bowl and serve it with fresh fruit according to your personal preference.