Medium strength wheat flour poured into the ninja add salt and mix, stir well (add salt is to make the cake eat in more gluten). Pour 60 grams of boiling water into the wheat flour, stirring with chopsticks, in addition to 100 grams of cold water into the wheat flour while stirring with chopsticks, until the mixing of the dough (the same mixing as the scratch). Evenly spread the shortening on the sheet. Roll up the sheet from top to bottom and cut into 10 small bun crusts (about 50g each). Roll the dough into a rectangular sheet, evenly folded into 3 folds, folded up and rolled into a rectangular sheet, folded into 3 folds, so that rolling, folding and repeated 3 times (that is, in order to the pie crust layers more), 3 times can be rolled out a good rectangular sheet of dough is the shortcrust pastry biscuit biscuits.

With low gluten flour live flour Xing hair 20min, changed to rolling, smeared with donkey oil made of shortbread then rolled and then divided into a bun skin and then changed to a long strip into the oven to bake the convex up both sides of the crisp can be. This is a little bit I first soak the five spice donkey meat in cold water for five to six hours to remove the fishy flavor. In the case of brine add more than 30 kinds of medium spices. Add a little donkey oil and cook over low heat for 4 hours. That way the flavorful donkey meat will be soft and sticky. Donkey oil boil fried scallions with garlic and ginger to remove the fishy flavor, followed by brine when the meat jelly. Plus starch thickening. That made the casserole very smooth. And with a very fragrant flavor.

Wheat flour while pouring warm water while stirring, stirring the dough finish kneading by hand until hard and soft moderately, covered tightly with a damp towel molasses 15min, and then kneaded until the dough is glossy after molasses 15min. put the sauce donkey meat into a pot, add cold water to the meat has not yet been, cook over a low fire for 20min. will be branded fire grilled into the 250 ℃ home oven, baked 5min up and down the chili and red pepper cleaning, chopping, cooking good! The five spice donkey meat with two spoons of boiled donkey meat sauce, chopped; in the fire grill layered peeled, the appropriate meat and green and red pepper crushed clip in the fire grill can be.