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How to make miso noodles delicious?
Ingredients: coriander, salt, balsamic vinegar, chives, sesame oil, shredded cucumber, edible oil, sesame sauce slices and Chili sauce.

Steps:

1

First, shred cucumber, coriander, onion and garlic for later use.

2

Add sesame oil to sesame paste and stir well.

three

Add salt and stir well.

four

Add balsamic vinegar several times, and stir well while adding it.

five

Stir well, then add a little soy sauce and stir well. Finally, cook it thoroughly with cold water. When adding cold water, add it slowly, stir it evenly and then add it.

six

Just simmer the sesame sauce until it feels flowing.

seven

Fried pepper oil.

eight

Don't fry pepper oil. After the pepper is fried, it will burst into the bowl of onion and garlic while it is hot.

nine

After washing, scoop some mixed oil, add chopped green onion and minced garlic into sesame sauce and mix well.

10

Mixed sesame paste, shredded cucumber, coriander powder and a few cloves of garlic are all the seasonings and noodles for eating sesame paste noodles.

1 1

Use thicker noodles. It's delicious. When it is cooked, take it out. Put them in cold water. I added some ice cubes, which was very refreshing.

12

Put the noodles in a bowl with cold water, pour sesame sauce and add some noodles.

13

The next step is to start rubbing, hehe!