In fact, this is not a dish, but a practice, mainly to put a lot of delicious food together. This "hodgepodge" practice means a bumper harvest and abundance, and the next year will be as full as a pot, and there will be a dish at the New Year's Eve.

2, braised fish-more than a year.

There is a traditional saying in China that there is more than one year, so fish is an essential dish for New Year's Eve. Eating carp on New Year's Eve, which is homophonic with "Li", brings good luck; Eating crucian carp on New Year's Eve is homophonic with "Ji", which means good luck.

3, saliva chicken-golden rooster to send happiness

I've recommended this dish "saliva chicken" before, and there is a saying in China that "no feast can be made without chicken". Therefore, chicken is an indispensable and important dish for all banquets, and the New Year's Eve is no exception. There is a chicken "with a plan", which means that there is a plan to make money, and every disaster is good.

4, braised pig's trotters-hand to money

This dish is available in many hotel packages, and it is called "get rich", "get rich" and "get it by hand". Besides the good meaning, the trotters rich in collagen, peanuts and Nostoc flagelliforme are cooked together, which is nutritious and delicious.

5, brine money belly-money everywhere

Generally, there is a pot-stewed flavor in the menu, also called hairy belly, which is shaped like copper coins and the golden color of beef venetian blinds. Together with other pot-stewed flavors or mushrooms shaped like ingots, it has become a "wealth bear" on the New Year's Eve table, meaning that wealth is rolling, making money into treasure.