1, Leibo navel orange
Navel orange, produced in Leibo County, Liangshan Yi Autonomous Prefecture, Sichuan Province, is famous for its large, neat, beautiful, thin skin, seedless, crisp and tender meat, juicy, high sugar content and rich flavor, and has become a local high-quality specialty.
2. Yi lacquerware
Yi lacquerware is a folk handicraft developed on the basis of ancient Yi tableware, which has a history of thousands of years. While retaining the primitive and quaint style, Yi lacquerware boldly draws lessons from and adopts modern scientific and technological achievements in technology to make it mature day by day.
3. Jianchang salted duck
Jianchang salted duck is mainly produced in Xichang and Dechang counties. Dry-salted duck has the characteristics of being big, fat, oily, tender, fragrant and delicious. Describe Jianchang salted duck with the reputation of "one treasure steaming liver and nine fragrant rooms". Whether it is steamed, fried or pickled, it is an absolute feast.
4. Yanyuan Apple
Yanyuan apple is a specialty of Yanyuan County, Liangshan Yi Autonomous Prefecture, Sichuan Province. Yanyuan apple has thin skin, tender meat, crisp and sweet taste, large fruit, bright color, delicious taste and no pollution. Salt source is recognized as the world's seven ecological indicators are in line with apple's eugenic areas.
5. Xichang pomegranate
Xichang pomegranate has large fruit, orange peel, crimson background, red rosy clouds on the sunny side, smooth fruit surface and beautiful appearance. There is a lot of juice with white needles in it. Rich in flavor, sweet and refreshing, and rich in nutrition, it is a kind of high-quality health fruit that can be stored and transported.