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Practice of marinating pig's tongue
Materials?

2 pig tongues

3 tablespoons of soy sauce

Cinnamon 1 block

Salt10g

Ginger 3 tablets

2 pieces of fragrant leaves

Star anise 1 piece

Cooking wine 1 spoon

Rock sugar10g

How to marinate pig's tongue?

Two pig tongues, fly water and remove the outer skin.

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After scraping, it was difficult to scrape, and finally it was found that it was better to dig with long nails.

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All the above seasonings are boiled in a pot for 5 minutes.

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Put the cleaned pig tongue in, boil and simmer for 40-60 minutes.

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When it's cold, you can slice it. Just spoon a spoonful of marinade in it.

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Tips

Try to make it salty, or it will be tasteless.