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Litchi efficacy and role
Lychee is rich in nutrients, containing glucose, sucrose, protein, fat and vitamins A, B, C, etc., and contains folic acid, arginine, tryptophan and other various nutrients, very beneficial to human health.

Lychee has the spleen, the effect of the qi and pain, applicable to the body weak, after the disease of insufficient fluid, gastric cold pain, hernia pain and so on. Modern research has found that lychee has the role of nutritional brain cells, can improve insomnia, forgetfulness, dreaming and other symptoms, and can promote skin metabolism, delay aging.

However, overconsumption of lychee or consumption of lychee by people with certain special constitution may lead to accidents.

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In the city of Putian County, Fujian, China, there is an ancient lychee tree planted in the Tang Dynasty called Song Jiaxiang, which is already more than 1200 years old. This old tree is still alive and well, with luxuriant branches and leaves and lots of fruits. It is not only the oldest lychee tree, but also a rare old and prolific fruit tree in the world.

Lychee taste sweet, sour, warm, into the heart, spleen, liver meridian; can stop eructation, stop diarrhea, is stubborn eructation and five diarrhea of the person's therapeutic food, at the same time there is a tonic brain fitness, appetizer, spleen, and has the effect of promoting appetite. Because of the nature of hot, easy to eat fire. Lychee wood is solid, elegant texture, corrosion resistance, has always been the best material.

Consumption of contraindications

1 ⒈ should not be eaten on an empty stomach.

Peak should not eat a lot of lychee.

Diabetics should eat with caution.

Try not to eat blistered lychee.