Shijiazhuang what is most famous
Chinese Name: Shijiazhuang Foreign Name: ShiJiazhuang Alias: Shimen Category: Provincial Municipalities Affiliated Areas: North China Subordinate Areas: 6 districts, 12 counties, 5 county-level cities, 46 streets, 118 towns and 105 townships Government Location: Chang'an District, 216 Zhongshan East Road Telephone Area Code: 0311 ZIP Code: 050000 Geographic Location: Hebei Area: 15,848 Area: 15,848 square kilometers Population: 9.8 million (2009) Zhaozhou Snowflake Pear In addition to high sugar content, but also contains proteins, fats, fruit acids, a variety of vitamins, minerals and other nutrients, with nourishing the body, clearing the heart and moistening the lungs, relieving coughs and eliminating phlegm, clearing the throat and lowering the fire, sobering up and detoxifying the body and other effects. Chinese medicine snowflake pear cream is made of snowflake pear with Chinese herbs. Zanhuang golden jujube is the only natural triploid variety among more than 700 jujube varieties in the country, featuring large, thin skin, thick meat, long pull, high sugar content, and won the gold medal of the National Agricultural Products Expo and the gold medal of the Kunming World Expo, and registered the trademarks of "Dachunhong" and "Huangzhen". "Huangzhen" trademarks. Ligustrum Palace Noodles As early as in the Ming Dynasty period, Hebei Province, Ligustrum around the noodle artists, to master the production of hanging noodles and famous Yan Zhao land. Qing Guangxu years, the local officials had this tribute to the Palace, listed as a palace delicacy, so the name "Palace noodles". In this regard, "Gaocheng County," had this column of records: "Our Eup's noodles, is the art of the natives, the taste is very palatable, hundreds of years of tradition, has been tribute to the Qing royal family, so the name of the product also." In the Republic of China, Ligustrum "Palace Noodles" was exported to North Korea, and was awarded by Sun Yat-sen's Nanjing Presidential Office issued a "silver medal of national light" award. Jar oven baklava The baklava made by burning jar in the fireplace is therefore called jar oven baklava. Cylinder food production is a very unique method, which makes use of the "cylinder" of the smooth, fire-resistant and thickness, burned baklava is not paste, surface light, eaten fragrant, crispy, crunchy. This method of making pancakes in the fire is very delicate, because the cylinder was concave, cool or hot pancakes to slide down. Cylinder stove baklava shape round, with flowers on the eaves, the size of the current sesame seed baklava about the same. Jinfeng Steak Chicken The first began in 1908, when a Hui couple called Ma Hongchang opened a Ma family chicken store in Shijiazhuang Bridge Street, where they used a unique production process to color and fry the chicken with honey and cook it with a secret Chinese medicine soup, which made the steak chicken with a unique flavor. In 1956 after the public-private partnership, assigned to the current year's Shijiazhuang City Food Company. In the early 1980s, the operators of Majia Chicken designed "Jinfeng" as a trademark, and in 1984 officially registered the trademark of Jinfeng Steak Chicken. Dialect: Northern Chinese Climate: Temperate monsoon Climate Sightseeing Spots: Xibaipo, Zhaozhou Bridge, Roach Rock, Longxing Temple, Tiangui Mountain Airports: Zhengding International Airport Train Stations: Shijiazhuang Railway Station, Shijiazhuang North Station License Plate Code: 冀A Code: 130100 Pinyin: Shí Jiā Zhuāng Shì Municipal Flower: Moonflower Municipal Tree: Sophora japonica