Papaya meat is fragrant and sweet, very refreshing and delicious, but sometimes the papaya you buy is not sweet, but has a bitter taste. The specific reasons are as follows:

Reason 1: Papaya Taisheng

After the papaya matures, the pulp is soft and easily bruised, making it very unsuitable for transportation. Therefore, fruit farmers pick papayas raw and do not wait until the papayas mature. At this time, the papayas are all Green, this kind of papaya needs to be ripened after buying it, or eaten in cooking. It will taste bitter when eaten directly, which is normal.

Reason 2: The papaya is not washed

Papaya can only eat the pulp of the papaya. Before eating, you need to remove the outer skin and the papaya seeds inside, and then clean it before eating. If the peel is If it is removed too thinly, the pulp near the skin will have a bitter taste, because the papaya peel contains bitter ingredients, and the papaya seeds also have a bitter taste.

Based on the above, it is normal for papaya to be a little bitter and can be eaten with confidence.