Diet therapy is an important part of the prevention and treatment of ulcer disease. Patients should pay attention to do the following in the diet:

1, strengthen nutrition:

Should choose easy to digest, containing enough calories, protein and vitamin-rich food. Such as thin rice, fine noodles, milk, soft rice, soy milk, eggs, lean meat, tofu and soy products; foods rich in vitamin a, b, c, such as fresh vegetables and fruits. These foods can enhance the body's resistance, help repair damaged tissues and promote ulcer healing. Patients with pantothenic acid thing should use less milk.

2, limit the slag food:

Should avoid eating fried, deep-fried food and celery containing more crude fiber