Half a cabbage

Pancake 1

3 grams of onion

20 g peanut oil

Soy sauce 15g

3 grams of salt

Methods/steps

Prepare half a cabbage, a big cake and an onion.

Please click to enter a picture description.

Cut cabbage into even shreds, pie into filaments, and onion into small pieces.

Please click to enter a picture description.

Put peanut oil in the pot, heat it, and add chopped green onion to taste.

Please click to enter a picture description.

Please click to enter a picture description.

Pour the cabbage into the pot and stir well with a shovel.

Please click to enter a picture description.

Put a little soy sauce in the pot to add flavor to the cabbage.

Please click to enter a picture description.

Then add the right amount of salt according to your own taste.

Please click to enter a picture description.

When the cabbage is fried to 70% maturity, pour the cake shreds into the pot and stir fry together.

Please click to enter a picture description.

Stir the cake and cabbage evenly and put them in the bowl. If it is for the elderly and children, you can add some water to make the cake softer.

Please click to enter a picture description.

Please click to enter a picture description.