major constituent

Two trotters? Octagonal 1? Amomum tsaoko 1? Fennel 1 3 people knead

Attachment others

Cinnamon 1? A little salt? Two fragrant leaves? How much cooking wine is this? Zanthoxylum bungeanum 15? 2 small pieces of rock sugar? Four peppers? Ginger 1? Three in Chennai? Garlic quantity? How much onion? A little soy sauce? Coriander 1 Xiaoba

When the roast pig's trotters shop on the street swaggered through the market, the baby followed the pace of the foodies, but always felt that it was the pig's trotters roasted on charcoal fire, and it was too greasy. After several attempts to cook in an air fryer, they fell in love with it, because it can directly make the oil in the original pigskin clear without brushing oil, concentrate the fragrance on the inner skin, and make the trotters fragrant but not oily, crisp but not firewood, tender but not soft. Which do you prefer, roasted trotters or braised trotters? Really, it makes no difference. If halogen is the essence of roasting, then roasting is the essence of halogen. However, if you don't want to have a soft spot for a plain braised pig's trotters, you can try this spiced crispy roast pig's skin occasionally.

Method for making crispy trotters with little oil

Step by step

1

Wash pig's trotters, soak them in clear water for 2 hours, soak them in bloodletting water, split them in two, chop one pig's trotters into three sections, slice ginger, put it in a pot to boil, and then pour a little cooking wine into the pig's trotters to remove fishy smell. After taking out the trotters, pour out the water in the pot and rinse them with cold water for later use.

Step by step

2

Put the scalded pig's trotters in a stew pot, add more than half of the pot water, add appropriate amount of cooking wine, soy sauce, salt, crystal sugar, ginger, pepper, pepper, fennel, fragrant leaves, Amomum tsaoko, Kaempferia Kaempferia, pepper, star anise and cinnamon, boil with high fire, and marinate with medium-low fire 1 hour until the pig's trotters are soft and rotten.

Step by step

three

Then pour into the pot and stir fry, and collect the juice for later use.

Step by step

four

Put the pig's trotters in the air fryer basket.

Step by step

five

/kloc-bake at 0/80℃ 10 min, then turn over, sprinkle with sesame seeds and peppers, and bake at 160℃ for 5 min.

Step by step

six

Chop onion, coriander and peanuts.

Step by step

seven

Finally sprinkle it on the roasted pig's trotters.

Step by step

eight

It's not too greasy to cook roast pig's trotters with an air fryer.

Finished pig's trotters with less oil and crispy spiced meat.

Cooking skills of crispy spiced trotters with little oil.

skill

1 The trotters must not be overcooked, otherwise it will be difficult to roast.

2 roast trotters don't like soy sauce. One kind will be bitter if it tastes bad, and the other one will turn black if it is too heavy.