Guanchang Town is located at the junction of Shandong Province and Hebei Province, and belongs to Ningjin County, Shandong Province. This is a large traditional market. Hui people live in the town, and the catering industry has flourished since ancient times. During the Guangxu period of the Qing Dynasty, Zhang Heli, a Hui nationality, opened a steamed stuffed bun shop, which collected the strengths of various families. After more than ten years' careful research, it created beef and mutton steamed buns with unique flavor. Its characteristics are: white face, thin skin, big stuffing, fat meat and much oil.
Sir, steamed stuffed buns are made of exquisite materials. Beef and mutton should be boned, cut into pieces first, and then chopped into fine but not muddy. Use shredded onion and ginger, and add seasonings such as ground sesame oil, superior soy sauce and pepper water to adjust the stuffing; The hair is slightly tender, so that it is stuffed without breaking, and the entrance is soft but not sticky; Pinch 32 folds when wrapping, which smells like an oil cage; Mature like a blooming chrysanthemum, with good taste, color and shape!
The hometown of Zhang Zhidong, Minister of Westernization in Qing Dynasty, is only ten miles away from Chief Town, so there are naturally many relatives and friends in the town. One day, Zhang Zhidong came to the county town to hang palace lanterns for Zhang's old friend "Hexing". According to the practice of Qing dynasty, families with palace lanterns must be respected and influenced by education. Hanging palace lanterns is naturally a great event to honor your family. At noon, the old man surnamed Zhang hosted a banquet in honor of Zhang Zhidong and his party. The staple food was chief steamed stuffed bun. Zhang Zhidong was full of praise after eating. "Compared with Tianjin Goubuli steamed stuffed bun, the chief steamed stuffed bun is better." Since then, sir, the reputation of steamed stuffed bun has spread far and wide. Whenever Beijing officials pass by Ningjin, they are also proud to have eaten the chief steamed stuffed bun.