Vice President of World Chinese Healthy Eating Association

China Senior Cooking Technician

National first-class food judge

Judges of the 6th International Cooking Competition

The famous senior chef in Beijing.

Champion of the World Gold Chef Competition

Deputy referee of the National Chef Professional Skills Competition

Wang Hua, the winner of three international gold medals by international culinary masters, won the gold medal in the 10th International Cooking Art Competition in 2000.

Established in 2000, "Wanghua Grilled Fish" is the first grilled fish in China.

On June 5438- 10, 2002, Beijing Cuisine Association awarded Beijing senior chef;

In June 2002, 165438+ 10, China Cuisine Association awarded the title of "China Grilled Fish Chef";

In June, 2002, 165438+ 10, China Cuisine Association awarded the national first-class judge of the catering industry;

In September 2003, he served as the judge of the fifth national competition.

In 2003, he was awarded the honorary title of "China Famous Chef".

In 2004, he was awarded the title of "Golden Cup Award, China Famous Chef".

In 2006, he participated in the "CCTV TV Cooking Competition" and won the gold medal in the grilled fish group.

In 2008, he won the individual award and team award of "China Golden Chef Award".

In 2008-2009, he was rated as the best outstanding chef in Sichuan 5. 12 earthquake relief front-line command.

Honorary title of "Top Ten Grilled Fish Chefs" in the 60th National Day Cooking Competition in 2009.