Stir-fried carrots with mutton:

Preparation materials: mutton 350g, oil, salt, onion, garlic, coriander, cumin powder, coriander, white sesame and carrot 150g.

1, mutton cut into pieces;

2. Add salt and soy sauce and mix well;

3. Peel carrots and cut them into strips for later use;

4. Prepare a lot of garlic, coriander and chopped green onion;

5, put the bottom oil in the pot, and then fry the mutton until it is oily;

6. Add carrots, stir evenly after fragrance;

7. Add a little fresh extract;

8. Put cumin powder;

9. Finally, add garlic, coriander and chopped green onion and mix well! Sprinkle some fried white sesame seeds before serving.