1, cucumber with garlic and white meat
In summer, cucumber cold dishes are essential. In addition to the common cold dishes such as "pat cucumber", "cucumber mixed with fungus, yuba" and "cucumber mixed with skin lift", cucumber and pork belly are also a very good combination. Take a bite, which has the fragrance of cucumber and the meat taste of pork belly, as well as the rich fragrance of garlic juice and various seasonings. Delicious, especially suitable for drinking.
2. Braised pork in old Shanghai
Braised pork is cooked by almost every family, and each chef has a unique formula suitable for family tastes; Braised pork in old Shanghai is made of pork belly, soy sauce, yellow wine (carved wine), sugar and other raw materials. The finished product looks thick and oily, tastes fat but not greasy, crisp but not rotten, and is moderately sweet and salty. It's an artifact that people can't stop.
The History of Father's Day Development
The first Father's Day in the world, 19 10, was born in America. It was initiated by SonoraLouiseSmartDodd, who lives in Spokane, Washington, USA. Mrs. Dodd's mother died in childbirth when giving birth to her sixth child, and Mrs. Dodd's father, Mr. Williams Matt (Mr.
After his wife died, he was alone on a rural farm in eastern Washington, shouldering the heavy responsibility of raising and educating six children. Mrs. Dodd is the second child and the only girl in the family. A woman's meticulous nature makes her understand her father's hard work better, and Mr. Smart works hard during the day.
Going home at night has to take care of housework and the life of every child. After decades of hard work, my child has finally grown up. While my sons and daughters are looking forward to letting Mr. Smart enjoy his old age, Mr. Smart died in 1909 due to years of overwork.