The next morning, I went directly to the vegetable market, turned around a few times and bought some materials for my cooking-sweet peppers, eggs and peppers.
It's finally my turn to be a chef. First, I cut two big sweet peppers into small pieces. Usually the knife is so handy in my mother's hand, but it is out of control in my hand. I have to cut every pepper twice before I can finish it. The next step is to knock eggs. I broke three eggs along the edge of the bowl. Strangely, the egg white and yolk are hiding in the eggshell like me, but they refuse to come out. I had a hard time getting the eggs into the bowl, and accidentally dropped the eggshells into the bowl. After mixing them evenly with chopsticks, I put a few pieces of sweet pepper into a bowl and then add seasoning. Finally, I poured a proper amount of oil into the pot, then poured the eggs in the bowl into the pot and kept stirring, but I was too short to reach, so I was in a hurry and fried the eggs. Finally ripe. Let's try our own cooking. Mm-hmm. It tastes good, but there is too little oil, so some parts of the egg are a little burnt, but the parts that are not burnt are still delicious.
Today, I am really happy. Although the food is not very delicious, my heart is still full of joy, because I not only got everyone's praise, but also realized that adults are actually very hard. I will be filial to my parents in the future!