The diet of gastritis patients is light and easy to digest and absorb. Usually you can drink millet porridge, porridge, red bean porridge, lean meat porridge, milk, soybean milk and other foods, which has a certain repair effect on gastric mucosa and is very beneficial to the condition.

Patients with gastritis can also eat more vegetables and fruits rich in vitamin C. Vegetables and fruits rich in vitamin C have a certain repair effect on gastric mucosa, so they are powerful for patients.

Patients with gastritis must pay attention to avoid smoking and drinking, avoid drinking strong tea and coffee, eat less starchy food, avoid overeating, eat less and eat more meals, and eat regularly.