aubergine

100g

potato

100g

pepper

20 grams

green pepper

20 grams

condiments

oil

Proper amount

salt

Proper amount

chicken essence

Proper amount

step

1. Preparation materials: eggplant, green pepper, red pepper and potato.

2. Wash half a green pepper and cut it into small pieces.

3. Wash half a red pepper and cut it into small pieces.

4. Pedicel the long eggplant, wash it and cut it into pieces;

5. Peel potatoes and cut hob blocks;

6. Put the pot on the fire, add salad oil to heat it, and pour in the potato pieces.

7. Soften the potato pieces and add the eggplant pieces.

8. Add appropriate amount of water, bring to a boil and turn to medium heat for stewing.

9. Add green and red pepper segments and stew for a while.

10. Add a proper amount of salt,

1 1. When the soup is thick, you can serve a proper amount of chicken essence.

skill

1, if the taste is moderate, you can add some ginger, onion, garlic and so on.

2, put some soy sauce color will be better.