1.3/4 cup flour (80g, 13 tbsp).
2. Green tea powder 10g
3. Salt 1/8 tablespoons (2g) (Note: salt is not needed. )
4. Sugar 1/2 cups (75g, 8.3 tablespoons)
5. Vegetable oil 1/4 cups (56g, 4 tablespoons)
6. water (or milk) 1/4 cups (60g, 4 tablespoons)
7.4 eggs, room temperature, separate protein and yolk. Put the egg whites in a clean oil-free basin.
8. White vinegar 1/4 teaspoons