Shrimp dumplings are not heavy, but they are full of stuffing. Transparent dumpling skin is made of clear noodles, and it is not easy to form a translucent state. Shrimp is rich in vitamins, protein and special astaxanthin, and minerals, especially calcium, can be well absorbed, so it is suitable for the elderly and children. Eating shrimp meat can strengthen the stomach, promote digestion, tonify kidney and nourish blood, and it is a good health food. This time with shredded carrots, it tastes like fish eggs. The skin is crystal clear, contains real prawns and tastes sweet. It is a classic snack.