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Prepare tools for peeling walnuts. This tool is generally available in places where walnuts are bought or online, and the price is not expensive.
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Step 1: First, put the tip of the walnut towards the handle of the tool, and stick the protruding link position between the two halves of the walnut on the peeling tool (this is very important), then gently press the peeling tool to open a small gap in the middle, as shown below.
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The second step of peeling walnuts: Similarly, point the tip of walnuts towards the handle of the tool, turn the walnuts over and press the peeling tool (note: the order of the first and second steps of peeling walnuts is very important).
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Peel the whole walnut: at this time, you can peel the walnut shell by hand and eat the whole walnut without much effort.
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Enjoy peeled walnuts: can be used for dry eating, making soup, etc.
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1, material: potato
2. Accessories: Zanthoxylum bungeanum and sesame.
3. Seasoning: salt, sesame oil, soy sauce, balsamic vinegar and sugar.
4. Peel the pota