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Which dishes are super delicious, and which dishes are healthier, simpler and more affordable with vegetarian dishes?
The method of fried rice cakes with hairy crabs is 1. First, break off the crab cover and umbilical cover of the blue crab, wash it, cut it in half, pat the flour, stir-fry it in a pot until the crab shell turns red, and the wound of the crab faces down when frying; 2. Put the ginger slices into the pot, smooth the mung bean cake, stir it evenly, add seasoning and boiling water, first boil it with strong fire, and then stew it with slow fire for 5-6 minutes. Several super delicious special dishes, which are healthier, simple and affordable with meat dishes, can satisfy your desire.

Braised yuba method 1. Prepare food in advance, wash cucumber and cut into pieces, soak tofu skin in advance, wash onion and cut into pieces, and chop ginger. 2. put a little oil in the pot, put onions in the oil and stir-fry ginger. 3. Then add cucumber slices, add a little soy sauce and mix well. 4. Add tofu skin slices and a little salt and mix well. Several super delicious special dishes, which are healthier, simple and affordable with meat dishes, can satisfy your desire.

Stir-fried sausage bacon with celery: celery, a handful of carrots and a slice of sausage bacon (it can be steamed 15 minutes in advance, so it is easy to cut). Practice: 1, celery root, remove leaves and save; Carrots are cut into thin strips, about the size of lettuce; Sliced sausage and bacon; Cut garlic into pieces. 2. Heat the oil in the pan, then pour in the garlic, stir-fry the sausage and bacon together, let the sausage and bacon get some oil, and finally pour in the carrot sticks. Stir-fry and simmer in water 1 min. Several super delicious special dishes, which are healthier, simple and affordable with meat dishes, can satisfy your desire.

Green pepper food from tiger skin: 8 green peppers, 2 cloves of garlic, rice vinegar 15mL, sugar 15g, soy sauce 5ml, cooking oil 15ml, and proper amount of edible salt. Exercise 1. Wash the pepper, cut off the top of the head, dig the seeds with a knife, peel the garlic and slice it. 2. Put the soy sauce, sugar, rice vinegar and salt into a bowl, and take the average to make a sauce for later use. 3. Put oil in the pot, heat it to 40% heat with low fire, then unload the pepper into the pot, gently press the pepper with a frying spoon, and turn the pepper over from time to time, so that the double skin of the pepper will wrinkle when the average heat is high.