insectivorous plant
Let's start with meat. Everyone is a carnivore.
1, fat cow. Fat and thin snowflake beef, cut into thin slices, must be rinsed in spicy soup. Watch the fat cow roll up and change color, scoop it up and dip it in the sauce, and put it in your mouth, spicy and tender. Now there is another way to eat beef, that is, wrap the egg liquid on it first, so that it feels smoother and tender when you rinse it out.
2, fat intestines. Fat sausage is an ingredient that can be directly used as the main ingredient. At that time, in winter, we sometimes ordered a fat sausage hot pot. Soft, waxy, fragrant and elastic taste will never get tired.
3. duck intestines. This is completely crispy. You can roll it in the soup and take it out. You must act quickly. If you are afraid you can't catch it, it is more convenient to put it in a spoon. Or I'll set myself on fire if I find it.
4, small crispy meat. This is delicious directly or in hot pot. Eat crunchy directly. Hot pot is soft and delicious.
garden stuff
1, white flower. Cauliflower cooked in hot pot tastes especially sweet. Moreover, cauliflower is more resistant to cooking, even if it is cooked thoroughly, it will not melt, and it can add sweetness to the bottom of the pot.
2, lettuce tip. Also known as phoenix tail. The green ones look particularly good when cooked in a pot, and they taste sweet and crisp.
3. Lotus root. It's best to slice the lotus root, which is easier to cook. Roll if you want to eat crispy hot pot, and cook for a while if you want to eat noodles. Sweet and delicious, or healthy food.
4. potatoes. This is the favorite of many friends. It is soft and can be eaten as a staple food. However, it is recommended to put it later, otherwise it will paste the bottom of the pot and melt into the soup, and then the soup will become very sticky.
5, mushrooms, this should be placed at the beginning, can add flavor to the whole bottom of the pot. Cooked and fished out, it is soft and delicious, and it is full of soup, and the smell is overflowing with a bite.
Other categories
1, frozen tofu. This is really suitable for eating hot pot. Frozen tofu is full of honeycomb holes, which can absorb a lot of soup and make you bite it down. Delicious food and juice fill your mouth at the same time.
2, tofu skin. This is also the ingredient that is robbed every time. Soft but elastic. The taste of dipping is particularly good.
3, crispy sausage. Cut into the shape of a small octopus, crispy and delicious.
staple
1, bait block or bait line. This can be put when the hot pot is almost eaten, and taken out after the soup is full. Soft, especially delicious, can be eaten as a staple food.
2, hot pot noodles. This has been cooked to the point where it doesn't need any seasoning, but it can absorb all the wonderful flavors in the hot pot. Finally, after eating a bowl, I really can't walk.
abstract
There are so many dishes that can go with hot pot. As long as you can think of, you can come and roll in the hot pot. Especially now that everyone is constantly innovating. Seafood, delicacies, fungi, cheese, fruit, ice cream and other special ingredients have joined the ranks of hot pot. Dazzling, everyone wants to have a taste.