Ingredients: dried red pepper? (50g), white sesame? (20g), flour? (10g), baking powder? ( 10g)

Seasoning: salt? (Appropriate amount), cooking oil? (moderate), peanuts? (moderate amount)

Steps:

1. Wash pepper and cut into sections. Add baking powder, salt and sesame water to flour to make paste. Put pepper and peanuts into a thin layer of flour.

2. Pour oil into the pan and heat it to 160℃. Add pepper and peanuts and fry until golden brown. Remove and control the oil.

3. After taking out the oil control, mix in peanuts.