Speaking of cookhouse squad, we can think of monitor Hong in the cookhouse squad story. We are all celebrating the New Year. One chef, Tan Qinglong, also showed us a military camp meal online. He showed us nine ways to wrap jiaozi, candy jiaozi, wings jiaozi, gold jiaozi and wallet jiaozi? No matter where we celebrate the New Year, jiaozi is indispensable. Tan Qinglong also showed us the new wrapping method of jiaozi with a pair of skillful hands, except that the traditional jiaozi wrapping method we all know has several folds, which is the most basic and simple. In addition to the beautiful appearance, jiaozi must be wrapped, otherwise it will be cooked when cooking jiaozi, such as candy jiaozi, Yuanbao jiaozi and jiaozi before wrapping, and the wrapping method is more complicated.

During the New Year in China, we must eat jiaozi. In order to pray for the coming year, every family must pack jiaozi on the first and fifth days of the Lunar New Year. Bao jiaozi means good luck, and it also means that the new year is round and beautiful. Therefore, every family should eat jiaozi during the Chinese New Year. When plates of steaming jiaozi are served, it will also increase the popularity of this family and make it more lively. Everyone will sit together to eat jiaozi and talk about the world, and have a happy New Year with delicious jiaozi. Eating jiaozi can make us pray for the next year, and pray for the success and health of the next year with our families. During the traditional Spring Festival in China, we put all kinds of things in the jiaozi, such as coins or candy. When a family eats jiaozi together, they get more coins, which proves that this person will make a fortune next year, and when they eat candy the next year, they will get a sweet and beautiful love. Therefore, we must not save jiaozi during the Spring Festival.

There are many ways for jiaozi to recruit jiaozi. Fancy jiaozi makes people love army cooks. On the internet, they showed us nine strange packaging methods. Looking at jiaozi wrapped in different patterns in the chef's hand, I felt that the ordinary jiaozi in his hand suddenly lost its fragrance. Like this cookhouse squad leader, we can do some fancy renovations on the jiaozi, including some gold and jiaozi, wallets, jiaozi, Yuanbao jiaozi and so on. Different shapes will also give jiaozi different meanings.

Bian Xiao's family likes jiaozi stuffed with leeks, eggs and shrimps very much. The skin is thin and stuffed, which is very memorable. There are jiaozi with pork, donkey meat and beef stuffing, all of which are delicious. Delicious jiaozi, dipped in soy sauce and sesame oil, with garlic cloves, can eat a big plate full. Jiaozi is a delicious food, which will bring happiness to people. So what stuffing did you eat in jiaozi this Spring Festival?