There are many ways to eat gluten. Many people use gluten when eating hot pot. It is undoubtedly very delicious and a relatively simple way to eat gluten.

Production of gluten

Gluten can be made into delicious dishes, and meat gluten is a very good choice. We need to prepare gluten, meat, shrimp, eggs, salt, soy sauce, sugar, cooking wine, chicken essence, onion and ginger. First, chop all the meat and shrimp for later use. Cooking wine, salt and egg liquid, and minced meat need to be put together and stirred clockwise for use. Use chopsticks to make a small hole in the oil gluten, and then put the minced meat into the oil gluten. At the same time, the wok needs to be heated and poured with cooking oil. When the oil is hot, you can add chopped green onion and ginger slices, and then pour in the oil gluten. Then we can add soy sauce, sugar, chicken essence and water to continue cooking, and at the same time we can adjust the soup to medium heat to continue cooking. Finally, you can collect the juice from the fire and decorate it with chopped green onion.