1. What are the more famous time-honored brands in Guangdong? 2. Guangzhou Specialty Morning Tea Experience Series - Part 10: Guangzhou’s Time-honored Taotaoju 3. What are the time-honored brands in Guangzhou? 4. What are the time-honored gourmet restaurants in Guangzhou where old people gather together? 5. What are the time-honored stores in Guangzhou? May I ask, what are the more famous time-honored brands in Guangdong?
The more famous time-honored brands in Guangdong are:
1. Haitian
Haitian, the largest professional condiment manufacturer in China, traces its origins to Foshan during the Qianlong period of the Qing Dynasty. Sauce Garden has a history of 300 years, and its brewing method with exquisite craftsmanship and mellow taste is ahead of its peers. Started in 1955, it is a well-known time-honored brand in the market and is famous for its soy sauce series. It is a large-scale professional condiment manufacturer in China.
2. Zhimei Zhai
my country has a long history of seasoning food production, and condiments such as sauce and vinegar were invented by our ancestors as early as two thousand years ago. In the heyday of the Qing Dynasty, Zhimizhai Sauce Garden was already one of the four major sauce gardens in my country. It is famous for its adhering to the excellent production spirit of traditional brewing.
3. Pearl River Piano
The "Zhujiang" brand trademark has been used by Guangzhou Piano Factory since 1956. Over the past 40 years, Guangzhou Piano Factory has gradually evolved from a small and unknown piano production factory to Guangzhou Zhujiang Piano Group Co., Ltd. ranks first in the industry in all major economic and technical indicators, and has developed into the first piano manufacturing enterprise in the country and the second largest in the world.
4. Guangzhou Restaurant
Guangzhou Restaurant is a national premium restaurant and a famous Chinese restaurant. Its full name is "Guangzhou Restaurant Enterprise Group Co., Ltd.", and the group company headquarters (i.e. the head office) is located at No. 2 Wenchang South Road, Guangzhou. The restaurant is famous for its Cantonese cuisine. A representative of Cantonese cuisine, it enjoys the reputation of "the first restaurant in Guangzhou"
5. Eagle Money
Guangzhou Eagle Money Enterprise Group Co., Ltd. was founded in 1956 and specializes in canned food. , biscuits, wine. Especially the first creation of black bean sauce, the products sell well all over the world. Wherever there are Chinese people, there is Yingqian Tea. Started in 1995, it has a history of more than 100 years. It is a time-honored Chinese brand. Xu Qixiu herbal tea is a herbal tea that has long been famous in Guangdong and has been enjoyed by the general public.
7 , Shibazi
Yangjiang Shibazi Group was founded in 1983. It has developed from the manual production of carbon steel kitchen knives to a modern and mechanized scale, producing thousands of knife products in specifications, integrating scientific research, steelmaking, and production. A comprehensive large-scale brand enterprise with one-stop operation of marketing, sales and tourism supporting services. Its products sell well all over the country and in more than 30 countries and regions including Japan, the United States, Canada, South Korea, Southeast Asia, Hong Kong, Macao and Taiwan
8 , Taotaoju
Taotaoju Restaurant was founded in the sixth year of Guangxu in the Qing Dynasty (1880 AD) and has a history of 121 years. The golden sign Taotaoju was written by Kang Youwei, a famous scholar in the late Qing Dynasty. It has a unique architectural style and is elegant. The environmental layout, authentic Cantonese cuisine and high-quality service have made the restaurant famous in the province, Hong Kong, Macao and Southeast Asia.
9. Wong Lo Kat
Wang Lao Kat is the brand of Wong Lao Kat herbal tea. During the Daoguang period of the Qing Dynasty (1828), it was recognized as the ancestor of herbal tea. It was formulated with herbal plant materials and was known as the "King of Herbal Tea". The product form has gone through water bowl herbal tea - herbal tea bags - herbal tea powder - herbal tea drinks, etc. The carrier changes. Herbal teas are everywhere in Guangzhou, and Wanglaoji comes to Sanhutang; there is also Shennong's Shasha tea, which is a treasure of 24 herbs. Wonglaoji is the best remedy for colds in all seasons.
10. Chen Liji
Chen Liji was founded in 1600 and is affiliated to Guangzhou Pharmaceutical Group. It is a time-honored brand of traditional Chinese medicine, including Zhuifeng Suhe Pills/Wuji Baifeng Pills/Strong Yao Jian Shen Pills/Bupi Yichang Pills/ The wax shell pill packaging technology is well-known in China.
Guangzhou Specialty Morning Tea Experience Series - Part 10: Guangzhou’s Time-honored Taotaoju
Continue to update this Guangzhou morning tea series. If you haven’t read the previous articles, please click on the link below. Please read more Support, thank you!
Guangzhou’s characteristic morning tea experience series - Part 1: A tea house with mixed reviews - Dian Du De
Guangzhou’s characteristic morning tea experience series - Part 2: Take you to eat the most delicious shrimps Dumplings—Yin Deng Restaurant
Guangzhou Specialty Morning Tea Experience Series—Part 3: “The First Restaurant in Guangzhou”—Guangzhou Restaurant
Guangzhou Specialty Morning Tea Experience Series—Part 4: Experience Hong Kong-style morning tea - Hong Kong Fujin Xuan Diandianxian
Guangzhou's characteristic morning tea experience series - Part 5: Let you experience the new dim sum tea - Daogu·Taste
Guangzhou's characteristic morning tea experience series - Chapter 6: The three major garden restaurants in Guangzhou - "Beiyuan Restaurant"
Guangzhou's characteristic morning tea experience series - Chapter 7: The three major garden restaurants in Guangzhou - "Panxi Restaurant"
Guangzhou’s characteristic morning tea experience series—Part 8: Guangzhou’s “Aixuan” morning tea experience
Guangzhou’s characteristic morning tea experience series—Part 9: Guangzhou Wenqifu Restaurant’s morning tea experience
About Guangzhou’s morning tea, Maybe many people have heard of it. Guangzhou morning tea is a folk eating custom. Guangzhou people drink morning tea, sometimes as breakfast, and usually the whole family sits around the table to enjoy family happiness. Some people go to work immediately after drinking their morning tea, while others enjoy it for leisure. Most of the leisure people are retired elderly people from the neighborhood. They are usually the earliest to arrive and the last to leave. They can sit in the teahouse from the time it opens in the morning until the morning tea is closed. This kind of tea drinkers do not go to luxury restaurants, high-end teahouses or hotels, but to small affordable teahouses on the nearby streets. If you go to a high-end teahouse, the per capita consumption can be similar to that of a banquet. "Bringing you morning tea" is also a common social way for Guangzhou people. "Eat in Guangzhou", morning tea is a part of Guangzhou's special cuisine, and it is also what many foreign travelers want to experience. I also like to drink morning tea, so I will write down all the restaurants I have eaten in to share with everyone. This time, the store I want to visit is the time-honored Taotaoju to see how it tastes.
Before that, let’s get to know Taotaoju Restaurant first, and select some information to post.
Taotaoju is one of the time-honored brands in the catering industry in Guangzhou, specializing in refreshments, mooncakes and dishes. Its founding time is said to be the sixth year of Guangxu in the Qing Dynasty (1880), and another is said to be the 19th year of Guangxu (1893), but I think they advertised it as 1880. In 1993, it was awarded the title of "Chinese Time-honored Brand" by the Ministry of Domestic Trade; Approved by the Domestic Trade Bureau as a "National Premium Restaurant", Taotaoju is one of the most famous teahouses in Guangzhou. It mainly sells famous teas, refreshments, tea and food, and now has many branches. I have listed the addresses for your convenience. Everyone will go and experience it later.
1. Zhengjia Plaza Store: Shop C059, 6th Floor, Zhengjia Plaza, No. 228 Tianhe Road, Tel: 020-38373301020-38373302
2. Huanshi East Store: 329 Huanshi East Road 2nd Floor, Xin Yuexin Building, No. 1, Tel: 020-83496283020-83496383
3. Xita International Finance Store: 5th Floor, International Finance Plaza, No. 5 Zhujiang West Road, Tel: 020-88832520020-88832521
4. Beijing Road Store: 7th Floor, Guangdong Yangzhonghui, No. 168 Beijing Road, Tel: 020-83700622
5. Jiefang North Road Store: 2nd Floor, Guiguan Building, No. 801 Jiefang North Road , Tel: 020-83643379020-83643043
6. Liying Plaza Store: 306, Floor 3, Area C, Haizhu Liying Plaza, No. 352 Xingang Middle Road (Exit C of Kecun Metro Station, Tel: 020-89115185020-89115186
7. Wanguo Plaza Store: No. 606-607, 6th Floor, Wanguo Plaza, No. 40 Qianqian Road, Tel: 020-80927100020-80927122
8. Baiyun Airport T2 Store: Guangzhou Baiyun International Gate B240-260 of Terminal 2 of the airport, Tel: 020-34328515
Taotaoju’s menu has different colors according to the seasons. For example, it is green in spring and yellow in autumn. Of course, there are also Some seasonal dishes are different.
1. Taotaoju Shrimp Dumplings
Price: 30 yuan
Recommended star rating: ★★★★
It is no exaggeration to say that shrimp dumplings are the most popular tea snack among diners at home and abroad. Noodles, etc. Shrimp dumplings are a representative traditional snack in Guangdong. They are filled with one or two shrimps wrapped in a layer of clear dough. The portion size is usually one bite. The traditional shrimp dumplings are half-moon shaped and have spider belly*. **Twelve-pleated shrimp dumplings with fillings of shrimp, meat and bamboo shoots. The most popular nowadays are single shrimp shrimp dumplings. The skin of high-quality and delicious shrimp dumplings must be thin and soft, and it is better if the dumpling skin is translucent; The shrimp should be chewy and juicy, with a little juice inside, and the whole dumpling should be hot enough, so you must order it first.
The shrimp dumplings here are relatively transparent and have thin skin. But there are fewer layers of wrinkles, and the texture is full in the mouth. The shrimps are big enough, and the shrimps are fresh and crispy. However, the dried bamboo shoots and pork fillings are not enough, so it can be given four stars!
2. Steamed pork ribs with garlic and black bean sauce
Price: 24 yuan
Recommended star rating: ★★★★
Another famous Guangdong dish The key to making this tea is to marinate the ribs in turns with edible alkali and food powder, and then rinse with plenty of water (beer) until the muscles are slightly separated, then the meat structure of the ribs will be completely destroyed. , the prepared ribs will become white and smooth, have a uniform fat and thin taste, and are smooth and gluten-free. Taotao's dish is very standard. The garlic flavor is strong and fragrant without irritating the mouth. The ribs are refreshing but not greasy. It also has a little spiciness from black pepper, which is good. Why deduct 1 star? Because there is too little taro at the bottom, yes, taro is the highlight that absorbs all the essence.
3. Steamed chicken feet with southern milk
Price: 28 yuan
Recommended star rating: ★★★★
A must-order for morning tea One of three projects. Chicken feet are also called chicken paws, chicken feet, claws, chicken feet, etc. They are called wrinkled chicken feet because of their crimson color, swollen skin and wrinkles. It is a classic traditional Cantonese snack, so it is one of the must-order items at morning tea in Guangdong. In Guangdong, chicken feet is a high-end famous dish, and its cooking method is also relatively complicated. It is rich in glutamic acid, collagen and calcium. Eating more of it can not only soften blood vessels, but also has beautifying effects.
The chicken feet here are pretty good, the color is good, the skin is full of gravy, and has a little bit of southern milk flavor, so it tastes good, and I also like to eat the peanuts.
Four stars!
4. Red rice sausage
Price: 28 yuan
Recommended star rating: ★★★★
Red rice sausage is brightly colored , it looks so appetizing that you can’t help but take a bite. It tastes soft and waxy on the outside, crispy on the inside, with rich textures. The crispy fried skin is very crispy and not greasy. It is sandwiched with fresh shrimps. The shrimps this time are not bad, fresh and crispy, delicious!
5. Crispy buffalo milk pineapple buns
Price: 30 yuan
Recommended star rating: ★★★★
In fact, it is Cantonese pineapple bun is a kind of pineapple bun and a pastry with local characteristics of Guangdong. The main ingredients are bread and flour, and the seasonings are fine sugar, butter, etc. It is baked in an oven and is named after the layer of puff pastry that looks like a pineapple.
The pineapple buns here are relatively small. They have a golden color on the outside, soft dough, and the pineapple filling is sweet and delicious, but a bit too sweet. Overall, it gets four stars!
6. Fresh fruit durian swan cake
Price: 28 yuan
Recommended star rating: ★★★
Made very delicately It's small in the shape of a swan. When you take a bite, the filling inside has a durian flavor. It may be that it's not only delicate but also cold. In short, the taste is average, so I can only give it three stars!
7. Dry-fried Beef River
Price: 43 yuan
Recommended star rating: ★★★
Dry-fried Beef River is A Cantonese dish made from sprouts, rice noodles, beef and other ingredients. One of the characteristic traditional snacks in Guangdong. It is an extremely ordinary dish. From snack to adult, many people can make it. The previous morning tea series was also often ordered. But don’t look at it as ordinary. If you want to make this dish well, you have to put in some effort. Dry-fried beef river must be stir-fried quickly over high heat. It needs to be stir-fried evenly but not too fast, otherwise the flour will break into pieces. The amount of oil must be accurately controlled, otherwise it will be too greasy and unpalatable. Therefore, dry-fried beef river is considered a touchstone to test the cooking skills of Cantonese chefs, just like egg fried rice, which can test the chef's basic skills.
The heat of the dry-fried beef river is still enough. When you come up, you can see that the beef river is fried completely, the color is oily and shiny, the beef is tender and charred in the mouth, and the rice noodles are smooth and chewy, but It has a lot of oil, and the price is not very friendly, it costs 43 yuan, so it is not friendly to the people, so I can only give it three stars!
8. Signature roast goose
Price: 76 yuan/case
Recommended star rating: ★★★★
Cantonese style roast Goose, which belongs to Cantonese cuisine, is a traditional barbecue meat in Guangzhou. The goose is preferably a medium or small Qingyuan black-brown goose. The wings, feet and internal organs are removed from the whole goose. It is blown, coated with five spices, the belly is sewn, scalded in boiling water, super cold water, sugar water evenly skinned, air-dried and then pickled. , and finally hang it in the oven or turn it over an open fire to bake it, cut it into pieces and put it on a plate, and you can eat it.
The roast goose is okay, the skin is very crispy, and it tastes good when dipped in sour plum sauce!
9. Yellow pepper vermicelli_razor clams
Price: 58 yuan/case
Recommended star rating: ★★★★
This It's a new dish, I didn't see it until 18 years ago. It's razor clams and yellow pepper vermicelli together, a little spicy, the razor clam meat tastes very fresh and tender, and then eat the vermicelli after eating, it's delicious, very delicious, recommended!
10. Fragrant Mango Lemon Chicken
Price: 48 yuan/case
Recommended star rating: ★★★★
This It’s fried chicken steak with mango. The chicken steak is very crispy and paired with mango, it tastes sour and sweet!
Environment: ★★★★
Service: ★★★★
Price: ★★★
Taste: ★★★ ★
Recommended star rating: ★★★★
Overall, Taotaoju’s quality is still good, although it’s not that delicious. But the price is too high. If you have high requirements for Cantonese food, it is not recommended to eat here. If you don’t have high requirements for Cantonese food or are foreign tourists who come to Guangzhou, you can try it. It is better than that every day. Let’s just say that Diandu De, a time-honored restaurant, is more delicious.
Okay, that’s the end of Taotaoju’s store exploration, so we’ll see you in the next article!
What are the time-honored brands in Guangzhou?
1/Guangzhou Sajia
2/Lianxiang Tower
3/Datong Restaurant
4/Quxiang Bakery
5/Huangshanghuang
6/Guangzhou Restaurant
7/Taotaoju
8 /Aiqun Hotel
9/Beiyuan Restaurant
10/Chengzhu Tea House
11/Panxi Restaurant
12/ Zhimizhai Condiment Food Factory
In addition, there are also other restaurants:
Nanfang Building Department Store
University Shoe Store
Li Zhanji
Hengdeli
Yanfang Photo Studio
Baosheng Garden
Sanduoxuan
Jingxiu Hall
Wong Lo Kat
Haizhu Grand Theater
Taiping Pavilion
Guangzhou Chenliji Pharmaceutical Factory
Guangzhou Hejigong Pharmaceutical Factory
Guangzhou Pan Gaoshou Pharmaceutical Factory
Xin Yitai Sporting Goods Company
Heming Shoes and Hats Store
Herbal teas
Huang Zhenlong
Huang Zhiqiang
Wong Lao Kat
Deng Lao Herbal Tea
Li Xuezhen
Ah Zhen Herbal Tea
Xu Qixiu
Heshengtang
Golden Calabash
Are there any time-honored gourmet restaurants in Guangzhou where old people gather together?
(Yidexin Restaurant
Started in 1863, it can be said to be a veteran-level restaurant. In the minds of old Guangzhou people, they only eat plain-cut chicken and soy sauce chicken. It is a restaurant with a strong reputation. The decoration is also very Xiguan style. I choose to come here for tea and dinner. The two famous dishes of Dexin Chicken are soy sauce chicken and white-cut chicken. Diners can enjoy two flavors of Guangzhou’s traditional chicken dishes at once
Address: No. 93, Huifu West Road, Yuexiu District, Guangzhou
(Starting at Erronghua Building
Founded in 1876, Ronghua House, located on Longjin East Road, is one of the oldest restaurants in Guangzhou. Ronghua House is not only a treasure trove of Cantonese cuisine, but also the inheritance of Cantonese opera and Cantonese opera. There is a stage on the third floor of the store, and Cantonese performances are performed regularly. As soon as the meal arrived, the crowd was filled with grandparents. The shrimp dumplings here are better than many restaurants outside. They look unpretentious, but they taste real. They consist of large fresh shrimps mixed with tender pork and wrapped in transparent crystal shrimps. The dumpling skin shows the pink color of the shrimp under the light. The juice is rich, and the roast goose meat is refreshing and sweet.
Address: No. 712, Longjin East Road, Liwan District, Guangzhou
(Three Tao Tao House
Started in 1880, Taotao House is located on Shishifu Road, Guangzhou Tao Tao Ju, for which Kang Youwei inscribed his name, was the earliest luxury restaurant in Guangzhou in modern times. Its famous teas, delicacies and snacks were well-known throughout the province, Hong Kong and Macao. The pock-skinned suckling pig of Tao Tao Ju has been praised by the country many times and is the favorite of many elderly people. The C position in Guangxin. The suckling pig is crispy on the outside but tender on the inside. Taotaoju's milk buns have a sweet coconut flavor. When you break the wrapper, the bright yellow milk will flow out. The ratio to egg yolk is well controlled, and it tastes moderately sweet, but not greasy.
Address: No. 20, Shifu Road, Liwan District, Guangzhou
(Si Taiping Hall)
Started in 1885, this is a time-honored Western restaurant with a history of hundreds of years. Premier Zhou Enlai visited the restaurant three times and held his wedding here with Deng Yingchao. In order to achieve the desired effect, A special person is sent to lure the pigeons to feed them one by one with beans on their lips, making the pigeons very fat and tender. Portuguese chicken is a delicacy made of whole chickens, potatoes, onions, and eggs, mixed with curry salt. It is characterized by rich flavor and tender and delicious chicken.
Address: No. 342, Beijing Road, Yuexiu District, Guangzhou City
(Wulianxianglou
Started in 1889. , for more than a hundred years, although Lianxiang Tower has experienced ups and downs, its business has always been prosperous.
Today's old Xiguan people will still order "wedding cakes" at Lianxiang Tower when their daughters get married. Only in this way is it decent. Lianxianglou’s mooncakes are famous far and wide. The golden cake crust is oily but not greasy, the lotus paste melts in your mouth, and the salted egg yolk is tinged with red. You can see the oil when you cut it open. Take a big bite, the egg yolk is fragrant, the lotus paste is fragrant, sweet but not greasy, no wonder everyone loves it.
Address: No. 67, Shifu Road, Liwan District, Guangzhou
(Liubeiyuan Restaurant
Founded in 1920, it is a garden with Lingnan architectural colors Beiyuan Restaurant is one of the three largest garden restaurants in Guangzhou. Beiyuan is famous both at home and abroad for its Cantonese cuisine, and its exquisite and colorful dim sum is Beiyuan’s signature dish. The shrimp dumplings are not big and can be eaten in one bite. One. There are dried bamboo shoots mixed with shrimps, which taste very fresh and sweet. The freshly fried fish balls are full of real fish meat, crispy on the outside and soft on the inside. The fragrant "Durian Patch" has a very fragrant durian flavor, which is good news for durian lovers.
Address: No. 202, Xiaobei Road, Yuexiu District, Guangzhou
(Qidiandude
You may not expect that the first generation of Dian Dou De opened in 1933, but it has been opened and closed over the past 80 years. It was not until 2013 that the third generation of Dian Dou De opened the teahouse again, so many people In my impression, Diandude is relatively "young". It is one of the few "all-day teahouses" in Guangzhou, offering morning tea, afternoon tea, afternoon tea, and evening tea from 7 a.m. to 11 p.m. Tea is all available. Although it is a new style tea house, Diantu De focuses on traditional tea dishes. In addition to the classic tea snacks, there are also many freshly baked shrimp dumplings that are crystal clear and slightly pink when you bite them. The shrimp dumplings are as thin as cicada wings, the shrimp meat is refreshing and chewy, and the red rice sausage is surprisingly large, crispy and glutinous, and the shrimp inside is super plump.
Address: Guangzhou. No. 587, Longjin Middle Road, Liwan District
(Ba Nanxin Milk Dessert Expert
Started in 1934, Nanxin Milk Dessert Expert, the name of the store makes it very domineering and confident. It is said that this restaurant The restaurant is one of the time-honored restaurants that represent "eating in Guangzhou". The decoration in the restaurant is very Xiguan style, and you have to wait for a table every time you come. It is very popular, but Nan Xin makes the simplest double-skinned milk. Different taste. Although their double-skinned milk looks plain, it has a very rich texture. The upper layer of milk is sweet and tender, and the lower layer has a smooth texture. It can be called a different feeling. A unique one.
Address: No. 47 Shifu Road, Liwan District, Guangzhou
(Jiu Guangzhou Restaurant
It was founded as the Southwest Restaurant in 1937. It was destroyed by the war the following year and renamed "Guangzhou Restaurant" after reconstruction. In its heyday, Guangzhou Restaurant was famous in Lingnan. In the 1930s, it also opened a branch in Shek Tong Tsui, Hong Kong. The specialty of the restaurant is "Wenchang Chicken", with chicken skin. Smooth, tender meat
Address: No. 2, Wenchang South Road, Liwan District, Guangzhou
(Shipanxi Restaurant
Originally opened in 1947. A rather simple little restaurant built on a lotus pond with bamboo wood and pine bark. In the 1950s, it became what it is today because of the government's capital injection and the redesign by landscape architect Mo Bozhi. It's cheap and the environment is good. Most of the diners who come to Panxi to drink tea are elderly people from the neighborhood. They spend a whole morning with a cup or two, but it retains the scenery of the teahouse in the early years. Although the garden scenery of Panxi is excellent, the white rabbit dumplings are the signature dish of Panxi tea, crystal clear and pleasing in shape. The traditional Pantang Horseshoe Cake is sweet and has a wok-like aroma, with a delicate texture and a rich flavor. After eating it, the fragrance of the horseshoe is still left in your lips and teeth.
Address: No. 151, Longjin West Road, Liwan District, Guangzhou
(Eleven Wu Caiji Noodle Shop
It started in the 1950s and was hidden in a building in Laoxiguan In the old alley, there is an old store with a history of more than 60 years. It is known as the "No. 1 Wonton Store in Guangzhou" and is known to almost everyone in Guangzhou. The cashier is covered with interviews and reports from various media. It is full of customers regardless of time of day. If there is not enough space in the store, you have to sit on a small stool in the alley to eat a small serving of fresh meat wonton noodles for 8.5 yuan.
From the preparation of the soup base to the "three fat and seven thin" wontons, we have been making them using traditional methods for decades. The classic wonton noodles are eaten in the "orthodox" way, and the wontons are generally not placed on the noodles - if you peel away the golden and elastic bamboo noodles, you will find the plump wontons like small goldfish hidden in the delicious soup at the base of the noodles. The crispy fried wontons are neither oily nor greasy. The meat inside is specially prepared and very fragrant. The sweet and sour sauce has a rich taste. One person can finish a whole bowl.
Address: No. 20 Helongli, Datong Road, Liwan District, Guangzhou
(Twelve Yinji Rice Roll Shop
It was founded in 1958 by Hong Kong gourmet Cai Lan also visited Yinji Rice Rolls in person and wrote a book titled "Intestines are the King" to praise them. Yinji Rice Rolls uses a lot of sauce and has the most popular taste among Guangzhou rice rolls. The characteristics of our rice rolls are chewy and chewy, and the sauce is salty and thick. Sesame oil is added to the rice rolls, which is very fragrant.
Address: No. 167-169, Wenchang North Road, Liwan District, Guangzhou.
(Thirteen Nanyuan Restaurant
Started in 1963, it is a time-honored restaurant in Guangzhou and one of the three largest garden restaurants in Guangzhou. There are all kinds of special snacks here, and it is a very popular restaurant. Xinglong's long-established morning tea restaurant is very crowded. If you can't get up early, you must make a reservation before going. Many people who come to Nanyuan Restaurant will order a roast goose. The skin of the roast goose is very crispy. There is a layer of tender meat wrapped under the crispy skin, which is crispy and fragrant but not greasy. The roast goose bone is relatively "crispy" when it is first served, and the bone is made of butterfly bone, which is fat and thin. Moderate and very tasty, best eaten with rice
Address: No. 142 Qianqian Road, Haizhu District, Guangzhou
(Shishiliyuan Restaurant
It was founded in 1973 as an old restaurant in Guangzhou. It later opened in Beijing and Shanghai and was awarded a Michelin star. Lei Garden has refreshments in the morning and lunch markets, but I only come to Lei Garden for dinner in the evening. , be sure to call in advance to reserve dishes. Popular dishes such as Laohuo soup and squab are sold out quickly. If you don’t reserve, you may not be able to eat the ice-roasted three-layer pork. 9 out of 10 people come to Lei Yuan to eat. It’s all about this meat. The nine pieces of meat are neatly cut, and the ratio of crispy skin, fat, and lean meat is perfect. One of the best squabs to eat is glass. The skin of the squab is thin and crispy, and it doesn't break into pieces when you bite it. The meat of the squab is tender and firm, with a crispy skin. The durian flavor is not particularly strong and the taste is not greasy.
Address: International Finance Plaza, Huali Road, Zhujiang New Town, Tianhe District, Guangzhou
What are the time-honored restaurants in Guangzhou?
28 unique time-honored food stores in Guangzhou, delicious and cheap!
Porridge, Noodles and Rice
Fangji Snack Shop
This is a time-honored brand that has been making rice rolls and porridge for more than ten years, but I miss their rice rolls the most. The prices of Fangji have always been very affordable, and sometimes, People can't help but come here, not sure if they are greedy or greedy.
"Li Yiyi Mandarin Duck." More and more people say that the dishes in Fangcun are very simple. There are only three items, rice rolls with steamed rice and steamed rice rolls. Rice rolls with preserved eggs and lean meat are also very popular, and they are a taste we will never forget. /p>
Sanhe Rice Roll Shop
It is similar to Fangji, specializing in raw porridge and sausage. This snack shop has been growing up since childhood, and the food is still delicious. The rice rolls are very thin and smooth, the pork in the mandarin duck sausages is very tender and smooth, and the beef is full of beef flavor and has a chewy texture. The pork loin is particularly refreshing and has a large portion. The porridge is very soft and has a lot of ingredients.
The pearl powder and sweet sauce are excellent. There are 6 large pieces of pork belly. I taste the meat and I am very satisfied with everything. Beef rice rolls and rice roll porridge are delicious combinations, and beef fried rice noodles and beef river are also good choices for late-night snacks. The most important thing is that it closes very late, so you don't have to worry about running out of food in the middle of the night.
Hexing Snack Shop
A well-known old shop that serves traditional rice noodle soup, you can find it at the end of the line along First Jin Street.
The shop is not big, with only three tables inside, but it doesn't matter if there is no place inside the shop. There are big stools outside the shop, so you can find a place to eat by yourself. It is hot and facing the cool breeze. This is real game.
Small, medium and large are 3.5/4.5/5.5 respectively, which is very economical and affordable. The rice noodle is smooth enough and has a thick texture. There are mushrooms, green onions and lard residue inside. Adding some spicy pickles makes it more flavorful. The soup base is very thick and it is simply the essence. The unique fragrance lingers in your mouth for a long time.
Fuji Fish Ball Noodles
A simple fish ball noodle shop. His colorful fish ball noodle, beef ball noodle, and beef brisket noodle are all signatures. They used to cost 3 yuan. The 5 jiao dish has amazed the whole city, but now the price has risen slightly, selling for 6 to 8 yuan. A bowl of assorted fish egg powder with toppings of 8 yuan is very filling, including pig trotters, beef tendon balls, beef balls, fried fish skin, fish tofu, and green vegetables. Everything you need, a filling bowl.
The big beef tendon balls in the beef tendon ball soup are chewy and chewy. There are a lot of chopped green onions in the soup, which makes it delicious. Fish skin wonton noodles, the fried fish skin is crispy and salty, the wontons are small but plentiful, the fillings contain fish roe, they taste good, and the skin is also very elastic.
Shunyin Rice Roll Shop
Next to it is Zhenzhen Snack Shop. Shunyin Rice Roll Shop was renamed from the original Guangyuan Food, a Xiguan restaurant that has been operating intermittently for more than 20 years. It is a long-established shop. Compared with other old shops, this shop looks younger and cleaner. It has Lao Guang's three treasures: sausage, raw porridge, and clay pot rice.
His rice rolls taste very good, with rich ingredients, thin skin, and delicious soy sauce. They can definitely compete with Yinji rice rolls. The plum and vegetable meatloaf claypot rice tastes unexpectedly good. The meatloaf is a combination of 30% fat and 70% lean meat, and it tastes great when paired with Guangdong's unique plum vegetables.
Zhenzhen Snack Shop
If a roadside snack shop can survive for 30 years, it will become a legend. Zhenzhen is such a time-honored restaurant that has existed for nearly 30 years. In this restaurant, most people eat soup noodles or noodle soup. The Beef Sanxing here is cooked just right, with no tendons at all, very tender, and no fishy smell.
Beef brisket thin noodles are made of alkaline water, so the alkaline water smell will not be very strong. The beef brisket is on the hard side. It is not the kind of beef brisket that is overcooked and melts in your mouth. It requires you to chew slowly, and the more you chew, the more flavor you get.
Xingxingwang Noodle Shop
This shop mainly sells rice dishes and noodles, and is the representative of wonton noodles in the old town. The wonton noodles are chewy and chewy, and the wontons are full of ingredients. Each wonton has a shrimp inside. It has a full texture and the soup base is delicious. It is a secret shrimp soup, and you can see a lot of shrimps. , real material, correct!
It is rumored that the noodles are made with sweet noodle sauce and oyster sauce mixed with meat cubes, plus chopped mustard. It is salty and delicious. I highly recommend it. There is also a bowl of Tingzi porridge, which is a must-try dish. .
San Miguel Noodle Shop
One of the most authentic old Guangzhou traditional wonton noodles. The noodles are whole egg noodles cooked just right. There are two fresh shrimps in the wontons. It's delicious, the soup is full of flavor and should have been cooked for a long time, the lard noodles taste great, and the rapeseed is reasonably priced at five yuan a dish. Many people drive here to eat.
Wu Caiji is the taste of childhood in the hearts of many people born in the 80s and 90s in Guangzhou. The aroma of wine is not afraid of deep alleys. Wu Caiji is in an alley opposite the east side gate of Xicheng Duhui. Compared with the modern shopping mall opposite, it seems to be two worlds apart.
His wontons have no shrimp or crab roe, but only the traditional essence of authentic Cantonese wontons: real ingredients. The secret soup base is made from earth fish, pork bones, dried shrimps and other ingredients. It is very sweet and contains absolutely no MSG. There is also a plate of nostalgic fried wontons, 10 for 10 yuan. The wonton skin is loose in the mouth, and the meat filling is soft and sweet.