I make camellia noodles with multigrain noodles)
Ingredients: 100 grams of butter, 75 grams of black bean noodles, 270 grams of white flour, 80 grams of barley noodles, 75 grams of red bean noodles, appropriate amount of dried fruits (cashew nuts , peeled cooked peanuts, large almonds, black sesame seeds, dried kumquats, dried pineapples), 170 grams of sugar (if you feel the sweetness is not enough, you can add an appropriate amount of sugar in the preparation)
Come below Take a look at how I did it!
1. Put flour in the pot, stir-fry over low heat for about 10 minutes
2. When the flour turns wheat yellow, it will be cooked, take it out and sieve it finely
3. Add an appropriate amount of butter to another pot, and when it is 70% hot, add cashew nuts, peeled cooked peanuts, almonds, black sesame seeds, dried kumquats, and dried pineapples and stir-fry briefly
4. When the aroma is exceeded, stop the heat, add the fried flour, and stir evenly
5. Add sugar to taste