1. The fat and tender meat is roasted brown and crisp, and the fragrant juice is wrapped around it, giving off a little oily light under the light, and the tangy fragrance bursts in.
2. Mom's cooking is fresh and tender, and the juice is delicious! 3. It is crisp but not sticky, tender but not greasy, smells bad at first, smells fragrant and attractive, and has the freshness of white tofu, and the aroma of fried tofu is crisp.
4. The skin of the soup-filled steamed buns is thin, even translucent. Open your mouth and take a bite. The delicious juice inside will flow into the mouth and bite the meat ball soaked with juice. It is not fat or greasy, and the mouth is smooth ... That's really beautiful! 5. The salted duck skin is white and tender, fat but not greasy, delicious, fragrant, crisp and tender.
6. The green color in Shaomai reveals the steamed paper-thin dough, just like jade.
with a gentle bite, the skin will be broken, and the dish made of shrimps, leeks and eggs will be refreshing and moist.
after eating it, the mouth is still full of the smell of shrimp, which is really delicious.
7. From a close look, the white and tender dumplings are full and moist. Well, they look delicious.
Look, how delicate that skin is. It's as delicate as a chubby little face of a fat doll, and it will break with a pinch.
through the skin, you can clearly see the pure soup inside.
8. I am most satisfied with the cold dish named "Flower".
Look, the tomatoes are sliced and put around as petals.
cut the bananas into circles and put them inside the tomatoes.
Put the orange in the middle one by one, then remove the longan nucleus and knead it into a stamen with different lengths.
it's really layered, full of color and fragrance! 9. This dish is full of colors, which makes my mouth water.
I am dazzled by other dishes.
1. Mom has been busy for a long time and prepared a rich dinner. There are many good dishes, including Beijing Roast Duck, Braised Whole Fish, Stewed Native Chicken, Steamed Sauteed with Bacon, Vegetarian Fried Lettuce Slices, Boiled Radish, Tangyuan, Dumplings, etc. Grandparents came, and my aunt and Qin Zhou, who were working outside, also came back. Everyone sat around and had New Year's Eve dinner and wished each other well.
11. The chicken soup cooked by my mother is white, fragrant, salty and delicious.
every time my mother cooks chicken soup, I take a small spoon to drink, take a sip, taste it, take another sip, taste it, swallow it, take another sip, taste it, swallow it, take another sip, taste it, and swallow it.
...
Idioms to describe the delicious and beautiful food
The sentences to describe the beautiful food are as follows: 1. Split the two strands of fried dough sticks and cut them into small pieces half an inch long.
Mix the pork stuffing with half fat and half thin, and add salt, chopped green onion and Jiang Mo to the stuffing.
poke a small hole in the deep-fried dough sticks with your fingers, stuff the minced meat, fry it in the oil pan step by step until the deep-fried dough sticks are hard and the minced meat is cooked, then take it out and put it on a plate.
this dish is very crisp, and the smell of it can really move people.
2. Don't look at the skin of the fruit. It's soft and sweet to chew, but when it gets into your stomach, you will know that it's actually quite sour. 3. I love food, food loves fat, and fat loves me.
4. The most satisfying feeling in the world is to put a large piece of protein and soft waxy starch into your mouth and chew it slowly, so that the sweetness and mellow grease seep between your lips and teeth. The unscrupulous possession of calories and cholesterol can simply satisfy all the beautiful imaginations of food rooted in human genes.
5. "Food always reappears as promised in the same season, but people don't!" 6. People always choose their own preferences, which are often very close to their own personality and essence, so we can see their personality from their food.