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A 350-word essay on a food newsletter report

If you ask me what my favorite food is? I will definitely say without hesitation: "Of course it's Xiaolong soup dumplings!" Have you ever eaten Xiaolong soup dumplings? They are delicious. Let me introduce them.

The Xiao Long Tang Dumplings are small and exquisite, and look very good.

Looking from a distance, a dozen white and flawless Xiao Long Tang Dumplings are tightly clustered together. You are next to me, and I am next to you, like the lively and cute little peach blossoms in spring.

In the mist, the xiaolongtang dumplings seem to be even more lovable.

Looking closer, the white and tender Xiaolong Soup Dumplings are plump, moist, and yes, they look delicious.

Look, that skin is so delicate, as delicate as the chubby little face of a fat baby, which will break with a gentle pinch.

Through the outer skin, you can clearly see the pure soup inside. What do you think, you want to eat it. Don’t worry, there is a piece of beef as smooth as jade inside! Xiaolong soup dumplings are not only beautiful to look at.

It looks good and tastes very good.

As the saying goes: "Move gently, lift slowly, open the window first, then drink the soup." However, I couldn't care less about my hunger. Looking at such delicious Xiaolong soup dumplings, my saliva had already "flowed down."

"Three Thousand Feet". I didn't care about my ladylike image. I grabbed the soup dumpling and stuffed it into my mouth. It was so hot that I covered my mouth and screamed. This time I learned my lesson and took a bite of the skin. Suddenly,

The juice poured into my mouth. It was so mellow, moist and fragrant. I was immersed in the wonderful world. When I reacted, I couldn't wait to stuff the soup dumplings into my mouth.