France Margarita Wine Brewing Co., Ltd. is a world-famous winery for brewing famous grapes. Bordeaux Margarita wine enjoys a world-famous reputation. It is known as the "queen of French wine" and is recognized as the largest wine producing area in the world.
Introduction
France Margarita Wine Co., Ltd. is a world-famous winemaking winery. Bordeaux Margarita wine is world-renowned. It is known as the "Queen of French Wine" and is recognized as the largest wine producing area in the world.
In p>1855, the World Expo was held in Paris. At that time, French King Charles Louis Napolé on Bonaparte ordered the Bordeaux Chamber of Commerce to rate the wines in Bordeaux. This Bordeaux wine rating table has been handed down to this day, and the five top Bordeaux wineries (Chateau Lafite-Rothshild, Chateau Margaux, Chateau Latour, Chateau Haut Brion and Chateau Monton-Rothshild) are also famous all over the world. Time has passed, and the features of many Bordeaux wine estates in France have been greatly improved. The owners of the estates have undergone several changes, and the brewing methods are different from the previous ones. However, the principle of this classification method is still followed by people and extended to France and even the world. The ancient wine guild is also worth mentioning for Bordeaux. This is a non-profit association composed of celebrities and wine professionals. They wear antique red robes and white shawls to hold solemn and grand ceremonies to solemnly commemorate the solar terms and activities related to wine. Guilds have been handed down from generation to generation and continue to this day.
bordeaux is the largest AOC wine producing area in France. Red wines with the same AOC grade in Bordeaux are quite different in classification. Usually, the smaller the production area marked on the wine label, the higher the quality of the wine, so the wine from Margaret Red is the most expensive. In Bordeaux, there are more than 8, large and small wineries all over the 1, hectares of vineyards, and the wines produced have their own styles, even across the street, and their flavors are quite different, which is one of the reasons why Bordeaux red wine is fascinating. There is a famous saying in Bordeaux, a wine city: wine is the child of a brewer. It means that only with excellent brewers can we create high-quality wine. The nobleness of Bordeaux Margarita red wine stems from its long and meticulous brewing method: in the fermentation process of grape juice, the time of soaking skin controls the clear and moving color of red wine and the tannin content in wine; After the fermentation is completed, it is a slow and patient process to extract the wine residue that has settled at the bottom of the fermentation tank. The next step is to select the best quality wine and combine different varieties of wine in perfect proportion. This can not only improve the quality of wine, but also preserve the flavor of different varieties of grapes, and combine more unique and wonderful tastes. After several months or more, the wine is bottled and capped in oak barrels. At this time, the red wine still has vitality, they breathe slowly through the cork, continue to undergo wonderful changes, and gradually reach maturity. Therefore, most Bordeaux wines are suitable for long-term preservation, and it takes more than ten or even decades for the best wines to mature.
"A bunch of grapes is beautiful, still and pure, but it's just fruit; Once squeezed, it becomes an animal, because after it becomes wine, it has animal life. " -William Younger
French red wine is world-famous. France is not only the country that brews the most kinds of wine in the world, but also produces countless world-famous high-grade wines, with extremely varied tastes. There are six major producing areas of French red wine, including Bordeaux, Burgundy, Champagne, Alsace, Loire Valley and Cotes du Phone, among which Bordeaux, with mild climate and iron-rich soil, is the most representative.
the pride of French red wine-bordeaux
bordeaux is the largest wine town in the world, and the red wine produced here is the most famous. Bordeaux grape planting area is 12 thousand hectares, ranking first among the three major wine producing areas in France; Bordeaux has an annual output of 85 million bottles of wine, 4% of which is exported, accounting for 25% of the total French wine exports, and 15% of France's foreign trade surplus is brought by Bordeaux wines.
Bordeaux is endowed with unique climatic and geographical conditions: it faces the Atlantic Ocean, has a mild climate and many soil forms, and is crossed by the gironde River, where vines grow best.
Eight Bordeaux wineries: Lafite, Latour, Margaux, Obiang and Mouton (these five wineries are located on the left bank of Garonne River); Aosongzhuang, Baimazhuang and Baicuizhuang (these three wineries are located on the right bank)
The legal grape varieties in Bordeaux are Cabernet Sauvignon, Merlot, Cabernet Franc, Little Verdo and malbec.
Famous producing areas
Before drinking red wine, you might as well know the elegant red wine culture and history, and then you will know the nobility of red wine imperceptibly.
French red wine
In fact, grapes are grown all over the world, so all countries in the world also produce wine. The temperate climate with an average annual temperature of 1-2 degrees Celsius is the most suitable for planting grapes, while the places with abundant rainfall and heavy humidity hinder the growth of vines, so good soil drainage is also one of the conditions for planting. The reason why France is unique among many red wines is that France is not only the country that brews the most kinds of wines in the world, but also produces countless world-famous high-grade wines.
Burgundy region: There are about 1,8 wineries in this region. From south to north, this area can be further divided into six production areas:
Chablis, Cote de Nuits, Cote de Beaune, Cote de Maconnais, Jean Makoun, Beaujolais-Bob. La Romane Conti, produced by Domaine de La Romanee Conti (DRC) in the wine village of Vosne-Romanee in this region, ranks first in red wine.
"Bordeaux": Only in Bordeaux, France, there are more than 9, wineries (castles). The five major wine-producing areas in this region are: Medoc, Pomerol, St.Emilion, Graves and Sauternes.
Medoc is arguably the most important region, producing only red wine. Medoc can be subdivided into four small wine regions, from north to south, St-e Stephane, Pauillac, St. Julien and Margaux. Among them, the three famous wines in Pauillac, Chateau Mouton Rothschild (Mouton Rogidburg), Chateau Lafite-Rothschild (Lafeiburg) and Chateau Latour (Latour Castle), are just like three diamonds that make Pauillac a representative of Bordeaux.
Pomerol, which accounts for only about 3% of Bordeaux, is really "rare things are precious". If the "red wine giant diamond" is Romani Kandy, as for the glory of the second throne, it should belong to 』(Chateau Petrus, the masterpiece of Pomerol in Bordeaux, France.
St.Emilion is also a famous garden producing area. Before the middle of the last century, the quality of wine in this area was generally poor, and there was even the irony of "coachman's wine"! There are only two A-rated companies: Chateau Ausone and Chateau Cheval-Blanc.
Graves: Chateau Haut Brion, Chateau Latour, Chateau Lafite-Rothschild, Chateau Margaux, Chateau Mouton Rothschild (Mouton Logitech) and Chateau Haut Brion (Ou Brion) * * * enjoy the first-class top wines evaluated by Bordeaux officially, and are also the five major wineries in Bordeaux.
"Cotes du Rhone": together with Burgundy and Bordeaux, it is known as the three major wine-producing regions in France. The most precious red wine in the whole Longhe region is La Turque in Tiluodipo region.
Rhone Valley
Rhone Valley has a long history and is the earliest wine producing area in France. Archaeology shows that as early as the first century A.D., with the Roman conquest of Gaul, the Romans discovered that both sides of the Rhone Valley were treasure places for growing grapes, which became the birthplace of French wine. More than 1 years later, grape cultivation spread to Bordeaux and other regions. In the 14th century AD, the Vatican disputed, and the Pope moved to the Rhone Valley and lived in Avignon, its capital. * * * Seven popes lived here for a hundred years, and successively built the "Church Palace" and the Summer Palace "Pope new castle". In order to meet the needs of the Holy See, neighboring vineyards constantly improved grape varieties and brewing techniques, which made the wine quality in the Rhone Valley region advance by leaps and bounds, and produced such famous wines as "Pope new castle" Chateauneuf- du-Pape.
Alsace, Alsace
The wine road in Alsace winds for more than 5 kilometers. Most vineyards are scattered on the sunny slopes of the Voses Mountains, climbing mountains and valleys. Among the oil-green vineyards stand intact medieval villages. Overlooking the plain, the most beautiful vineyards in France are decorated against the blue sky and pine forests.
languedoc/Roussillon Languedoc/Roussillon[1]
languedoc (Languedoc)
Due to the long-term wine tradition, diverse natural conditions and a wide variety, Languedoc District produces a variety of wines, and at present, the wines of Vins de pays grade are still the main ones, but the AOC grade is increasing day by day.
Roussillon
Roussillon production area near the Spanish border, located at the foot of the Pyrenees, is higher and rugged than Languedoc. In addition to being the most important natural sweet wine (VDN) producing area in France, it also produces a good dry wine "Cotes du Roussillon", mainly producing red wine, but white wine and pink wine are also produced. Cotes du Roussilllon Villages, located in the north, only produces high-quality red wine. The color of local red wine is deep, strong and strong, and it often smells of spices besides fruit. There are not many white wines here, and fresh acidity and light taste are the biggest characteristics. Collioure, which borders Spain, produces dry red wine and peach red wine, which are dark in color, strong in alcohol and quite strong and thick in taste.
The wine in languedoc-Roussillon region is harmonious and has long illumination time. It is made by mixing Syrah and Gehenna grapes.
geography: Mediterranean coastal plain, hilly land at the foot of the central plateau.
climate: Mediterranean climate, with strong sunshine, mild winter and hot summer.
classification
"French wines can be divided into the following categories according to the wine law and its quality" 1. wines from legal producing areas 2. excellent regional table wines 3. regional table wines 4. daily table wines
wines from legal producing areas, whose grade is abbreviated as AOC, are the highest grade of French wines
-AOC means "naming by control of origin" in French.
—— Grape varieties, planting quantity, brewing process and alcohol content in the region of origin must be certified by experts.
-it can only be brewed from grapes grown in the place of origin, and must not be blended with grape juice from other places.
-AOC production accounts for about 35% of total French wine production.
—— The label of the wine bottle is Appellation+ Name of producing area +Controlee.
excellent regional table wine, referred to as vdqs for short
-is the level that ordinary regional table wine must go through when it transits to AOC level. If the wine quality performs well during the VDQS period, it will be upgraded to AOC.
-the output only accounts for 2% of the total French wine production.
—— The label of the wine bottle is Appellation+ Name of producing area+Qualite Superior.
wine of country
-the best wine in daily table wine is upgraded to regional table wine
-the label of regional table wine can indicate the producing area.
—— It can be blended with grape juice in the indicated producing area, but it is limited to grapes in this producing area.
-the output accounts for about 15% of the total French wine production.
-the label of the bottle is Vin de Pays+the name of the producing area
-most of the regional table wines in France are produced in the southern Mediterranean coast.
wine of the table (English meaning wine of the table)
-it is the lowest-grade wine and is used for daily drinking.
—— It can be blended with grape juice from different regions. If grape juice is limited to various producing areas in France, it can be called French daily table wine.
-grape juice from countries outside Europe is not allowed
-the output accounts for about 38% of the total French wine production.
-the label of the wine bottle is Vin de Table
French wine variety
Cabernet Sauvignon
If it is not to say that it is from Medoc, people will not introduce the star of the world grape industry, because only in Medoc, Merlot has its best quality. If its fragrance is characterized by green pepper, people have also learned to control its tannin content, so that it can also emit other fragrances such as black tea seeds, leather, cedar, spices and black fruits. This rich fragrance,