Red beans wrapped in zongzi need to be soaked. The following are the specific methods of making red bean zongzi:

Preparation materials: 250g of red beans, 0/000g of glutinous rice/kloc-0, and several pieces of zongzi leaves. ?

1, soak glutinous rice and red beans for one night in advance.

2. Clean the leaves and set them aside.

3. Take two leaves of zongzi and roll them into sharp corners.

4. Put glutinous rice and red beans soaked the night before in the middle of the leaves.

5. Wrap the leaves into your favorite shape. ?

6. Tie the string tightly, and the red bean dumplings will be ready.