How to make boiled hairy eggs (live beads) 11. Wash the hairy eggs with clean water and set aside. In a pot of cold water, onion and ginger, dashi, cinnamon and salt, the hairy egg cold water into the pot, turn on the fire to the lowest heat and slowly cook the pot to open the pot for 5 minutes with a spoon gently knocking the hairy egg a crack, easy to taste. Cook for another 15-20 minutes. (Be sure to cook on low heat ah, fire is too big if the hairy eggs are easy to blow up)

Hydrated poached hairy eggs (live beads) practice illustrations 22. Cooked and fished out on the good.