First kind
Ingredients: 300g of chicken breast.
Seasoning: sesame paste, white sesame, vinegar, sugar, pepper powder, sesame oil, chicken essence, soy sauce, pepper, red oil, pepper powder and salt.
The process of making:
1. Cook the chicken, shred it and put it on a plate for later use.
2. Add water and soy sauce to sesame sauce, dilute and mix well, add sugar, vinegar, sesame oil, pepper, Chili powder, pepper powder, chicken essence and salt, and make seasoning sauce for later use.
3. pour the sauce on the shredded chicken, sprinkle with white sesame seeds and serve with red oil.
The second type
1. A chicken, take out the chicken breast, boil the water and cook the chicken breast. Remove the meat and save the soup for later use.
2. Preparation of sauce: sesame sauce, sugar, vinegar, sesame oil, chicken essence, soy sauce, pepper powder, pepper powder and chicken soup are mixed to make sauce.
3. The chicken is cooled and shredded.
4. Sprinkle the prepared sauce and mix well.
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