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Can a woman eat her placenta?
Maternal women can eat their own placenta, and eating placenta has a good tonic effect, especially suitable for postpartum women, and can be used with confidence.

This product can enhance physical fitness, promote physical recovery and promote milk secretion. It can be cleaned, dried at low temperature, ground and encapsulated. However, due to the natural delivery, the delivery of placenta needs to go through the birth canal, which is likely to be contaminated by a variety of bacteria. Because the maternal health status is mixed, if the mother is sick, there are likely to be a large number of pathogenic factors in the placenta, which is not good for the body.

Therefore, don't think that eating placenta is good for your health, and blindly eating placenta will cause disease. Generally, the body is weak after delivery. You can also eat more lean meat, eggs, milk or drink chicken soup and fish soup, which will help your body recover.