Monkey Mushroom Cookies Ingredients

Low gluten flour 150g Butter 40g

Thin cream 40g Eggs 2 pcs

Monkey essence powder 20g White sugar 30g

Cooking oil in moderation

Monkey Mushroom Cookies Methods

Step 1

Prepare all the ingredients, put eggs, melted butter, thin cream and sugar into a beaters bowl. butter, thin cream, and sugar into a whisk bowl and beat with a whisk.

Step 2

Mix the beaten egg with the monkey powder and flour to form a smooth dough.

Step 3

Roll out the dough until it is about 3mm thin.

Step 4

Press different flower shapes with a mold.

Step 5

Place the pressed slices on a plate, coat the surface and the bottom of the plate with a layer of cooking oil (to make it crispy), bake in the oven for 7 minutes, remove, turn over and continue to ko for 7 minutes.

Step 6

This is freshly baked