1, white radish stewed wax pig's feet
Materials: wax pig's feet 1000 grams, a white radish, a piece of ginger, chopped green onion moderate.
Practice: waxed pig's feet in advance soaked and cleaned chopped, chopped waxed pig's feet once again with hot water and carefully cleaned. White radish cut into hobnail pieces, ginger cut into slices. Add enough water to the pot, cold water into the wax pig's feet to boil, while cooking while skimming off the foam, cooking seven or eight minutes. Fish out the waxed pig's feet into the pressure cooker, add white radish pieces, ginger slices, add the boiled water in advance. Cover the lid, turn on the power, set to "soup" gear, press the "press start" button, start soup. After the time is up, the pressure is released, out of the pot sprinkled with chopped green onions on the table.
2, wax pig's trotters ribs pot
Materials: pig's trotters, ginger ten slices, fresh ribs a catty.
Practice: wax pig's trotters soaked in advance, cleaned and chopped, try to soak in hot water, conducive to the precipitation of salt. Soak in hot water and then blanch once. Fresh ribs blanched, and blanched wax pig's feet together into the pressure cooker, just add ginger (more). Twenty minutes later, the very native flavor of the preserved pig's trotters ribs casserole is ready.
3, potato wax pig's trotters
Materials: wax pig's trotters 1, 400 grams of potatoes, a number of ginger, a number of dried chili peppers, a number of peppercorns, a number of wine, a number of pepper, a green garlic.
Practice: wax pig's trotters clean, warm water soak will go salty. The oil is hot and put ginger stir-fried into the processed wax pig's feet, pig's feet stir-fried into the dry chili, pepper, dripping a little wine. Stir fry the flavor and add boiling water. Put into the pressure cooker steam boil 15 minutes, exhaust into the potatoes, pressure cooker for another 5 minutes, exhaust put some pepper, pour into the multi-functional pot on the table on low heat, put some green garlic to increase the aroma and color can be.