Water-raised sea cucumber 750 grams, pepper 3 grams. Seasoning Cooked oil, green onion 25 grams each, 15 grams of cooking wine, 4 grams of salt, 5 grams of monosodium glutamate (MSG), 10 grams of ginger water, a little sesame oil, soy sauce, 750 grams of chicken broth.
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(1) put the sea cucumber in the water, one by one carefully pick the black membrane in the abdomen, wash the sediment, sliced into a large piece, blanch in boiling water to control the water. Parsley selected and washed and cut into 3-centimeter-long segments.
(2) frying spoon on a high flame, will be cooked oil hot into the shallots slightly fried, cooking wine add chicken broth, monosodium glutamate, hair ginger water, soy sauce salt and pepper, sea cucumber slices also put into the soup, soup after the opening of the floating wipe skimmed off the flavor, dripping into the sesame oil into the soup bowl, sprinkled with shredded green onions and parsley segments can be.
Tips
Be sure to ensure the original juice, original flavor, master the fire is very important to the amount of soup directly affect the dish.
Pepper sea cucumber soup picture
"Sea cucumber, some people call it "sea cucumber", because of the role of tonic similar to ginseng and so named. There are dozens of kinds of sea cucumbers all over the world, and there are more than 20 kinds of sea cucumbers in our country, among which the plum ginseng and the prickly ginseng are the most valuable varieties in the world. The most used for tonic is the spiny ginseng and the light ginseng. The nutritional value of sea cucumber is high. Every 100 grams of sea cucumber contains 14.9 grams of protein, 0.9 grams of fat, 0.4 grams of carbohydrates, 357 milligrams of calcium, 12 milligrams of phosphorus, 2.4 milligrams of iron, as well as vitamin B1, vitamin B2, niacin, etc. Sea cucumber contains very low cholesterol. Sea cucumber contains very low cholesterol, which is a typical high protein, low fat and low cholesterol food. Its meat is tender and easy to digest, so it is very suitable for the elderly, children and people with weak physique to consume. Sea cucumber is not only a delicacy in banquets, but also a treasure to nourish the human body, and its medicinal value is also high. According to Chinese medicine, sea cucumber is "sweet, salty, warm, tonifying the kidney and benefiting the essence, strengthening the yang and curing impotence"; "Dietary Records of SuiXiJiu" says that sea cucumber can "nourish yin and replenish the blood, strengthen the yang and moisten the dryness, regulate the menstruation, nourish the fetus, and benefit the birth". It can be seen that sea cucumber can nourish the liver and kidneys, strengthen the essence and Yang. Any patient who is suffering from consumptive syndrome, depletion of essence and blood, dizziness and tinnitus, lumbago, dreaming and spermatorrhea, and frequent urination can take sea cucumber as a nourishing and therapeutic product. In addition, because sea cucumber is like kelp, seaweed and other seafood, containing a certain amount of iodine, so there is also to promote the metabolism of vigorous, smooth blood function. Therefore, it is extremely suitable for patients with high blood pressure and can treat impotence and spermatorrhea.
Pepper sea cucumber soup
such as the treatment of hypertension, vascular sclerosis, coronary heart disease, can be 30 grams of sea cucumber, add the right amount of water, stew, and then add the right amount of rock sugar stew for a while, to be dissolved in the rock sugar, in the morning before breakfast on an empty stomach; treatment of impotence, spermatorrhea, urination, sea cucumber, dog meat 30 grams, **** sliced and boiled in the soup, add ginger, salt, after the seasoning, food cucumbers, meat, and drink soup.