I think the top ten snacks of Shaoxing specialties include stinky tofu, roasted cake with dried plum and vegetables, duck in sauce, drunken chicken, fish balls, dumplings, sweet and sour pork ribs, doughnuts, bean curd brains and pancake fruit. These snacks have strong local characteristics and unique flavor, reflecting the diversity and richness of Shaoxing's food culture. They are based on a variety of ingredients and production techniques, with different tastes, colors and flavors, and are loved by locals and tourists alike. Tasting these snacks not only satisfies the taste buds, but is also a way to understand and experience Shaoxing culture.