1. If you haven't cooked sushi, try it first, and don't blindly buy materials.

2, don't blindly follow the trend, watch others sell themselves well, after all, the region is different, to be honest, most people won't eat sushi, and a lot of people say it tastes bad before eating it.

3. If you want to do it, you must choose fresh ingredients. If it tastes good, there will naturally be repeat customers.

It is impossible to set up a stall in one place if you want to increase sales. You have to change places, unless you are in a commercial street with a good location and a large flow of people.

Sushi is a traditional Japanese food. Sushi in ancient Japan was salted fish marinated with salt and rice, which evolved into sushi today. "Sushi" was written as "_" (すし) in ancient Japan, which originally meant "salted fish". The name "Sushi" is the pen name of the word "_".