Current location - Recipe Complete Network - Dietary recipes - Duzhong Niujin Decoction
Duzhong Niujin Decoction

It will still rain today, so the temperature is still a little lower and a little chilly. Chinese medicine Eucommia ulmoides Oliv., add peanuts and dried tangerine peel to stew cattle? I Jin Tang has the functions of tonifying kidney and liver, strengthening tendons and bones, eliminating dampness and strengthening spleen, and is suitable for drinking in rainy days and cool days.

Eucommia ulmoides Oliv. has the effects of nourishing liver and kidney, strengthening bones and muscles. It is a famous Chinese herbal medicine for tonifying waist and kidney. Guangdong folks like to use it as a soup, and it is mostly mixed with peanuts and dried tangerine peel.

materials: 2g of Eucommia ulmoides Oliv., 8g of peanuts, 1/4 of dried tangerine peel, beef? 15g of I-tendon (available in dry and dry goods markets), 15g of lean pork, and 3 slices of ginger.

cooking: Eucommia ulmoides, peanuts, dried tangerine peel and beef? I tendon is washed and soaked; Wash the lean pork and cut the whole piece without a knife. Put it in a clay pot with ginger, add 3 ml of clear water (about 12 bowls of water), simmer for 3 hours after boiling with strong fire, and add appropriate amount of salt and oil. This quantity is for 3~4 people.