When it comes to the skin egg meat cake soup may be many people do not know how to do, in fact, this is quite easy to do, the pig's lean meat as well as the skin egg can be. First of all, the lean meat of the pig, fried into broken meat foam, and then use the appropriate raw flour, made the appearance of meat cakes, first fried in oil, and then add eggs and water together with steaming. You can make a delicious skinny egg soup, its nutritional value is quite high, not only to supplement high-quality protein, to promote human bone growth and development and so on. It is also able to nourish the body, stomach and appetite oh.