Materials:
Matcha milk 100ml, milk 100ml, Jie Gomez beer 50ml, bamboo charcoal water 10ml, bamboo charcoal cream 100ml, syrup 30ml, and Xuanmai fruit soft candy 10.
Exercise:
1. Put the fudge in a cup and add ice cubes.
2. Mix in syrup and milk, and pour in bamboo charcoal liquid and beer.
3. Pour matcha milk, squeeze a black snow top and decorate with soft candy.