Cashew stewed chicken soup Prepare a proper amount of high-quality cashews, then prepare a chicken, slaughter it, clean it, put it in a pot, add water and seasoning, pour the cashews in, add appropriate amount of water, and cook it into thick chicken soup. The cooked cashew chicken soup is very fragrant and can warm and strengthen the body.
Stir-fry cashews Prepare some raw cashews, front leg meat, red persimmon pepper, green pepper, ginger, onion, sesame oil, sesame oil, soy sauce and titanium dioxide, pat the pork loosely, then cut it into diced meat, prepare a container, put salt water into it and stir it evenly, then add some diced meat to catch it evenly, add appropriate amount of white powder to stir and marinate, remove the seeds of green pepper and cut it into pieces, then cut it into pieces. Then put the marinated diced meat into the pot and stir fry. When it is almost ripe, put down the cashews and stir them evenly before eating.
What kind of cashew nuts is better? Cashews with complete crescent shape, white color and natural aroma are preferred. Such cashew nuts are full of particles, free from moths, spots and rich in oil.
Hold cashews in your hands. If sticky phenomenon is found, cashews are wet or not very fresh. Don't choose such cashews.
Can cashews be fried? number
Cashews are rich in fatty acids, protein and carbohydrates. If burnt, the nutrients in cashew nuts will be lost at high temperature, which will not only make the taste bitter, but also produce carcinogens.