The flavor of cheese is very rich, you can season it at will, you can also season it yourself, or you can add chocolate to make a chocolate-flavored cheese hotpot. Because heating is not easy to melt cheese, it must be melted with slow fire or heated with water. You can add 1 glass of water to balance the cheese concentration. Please don't eat cheese raw because it is heated and dipped in cheese, which has no effect of heating and ripening. Remember to stir more to prevent the pot from touching the pot.

material

Two cups of cheese, biscuits, vegetables and bread.

working methods

1.) Put the cheese into the pot and heat it with slow fire or water to melt it. Then take other ingredients, string them with bamboo forks and dip them into the pot to take the cheese.

2.) You can choose bread sticks and French garlic bread, and the cheese tastes excellent.

Team pot

Team pot (proverb:) is a kind of hot pot in Korea, which originated during the Korean War. Due to the shortage of materials, residents near the US military base of government troops are using leftover sausages and ham, and adding spicy bitter Chili sauce (a kind of spicy soup) as the base material to alleviate the pain without meat. Instant noodles are often added to the pots of modern teams.

Johnson soup (? ) is the name of lyndon johnson, a senator from Texas and later president of the United States. It is also the Korean word for "Tang" (? ).

Regardless of its origin, Korean cuisine presents military food in an exquisite way, which also makes this food glow with youthful brilliance and develops various new pot practices outside the ordinary.

Of course, people who don't eat spicy food and kimchi really can't stay in Korea. Generally speaking, Korean cuisine still has a strong ancient style. The staple food, except grains, still occupies the main position on the dining table, and other dishes are mainly used to deliver meals. For the ancients in the farming era, it is probably the most important thing to take food as the sky. This simple way of eating and drinking is still largely preserved. It is also reflected in the improvement process of the team pot. I have to mention that many Koreans don't know that there are no instant noodles in the old military pot. Instant noodles have become the protagonist of the team pot. Without refreshing noodles, the team pot cannot be called an authentic team pot.

Therefore, the feeling of Korean food is very real, and every meal is full, which may also be related to the natural hospitality and generous personality of Koreans.

Gao Yan's secret team pot has a long history. Shopkeepers have made many improvements on the traditional team pot to make it more suitable for the tastes of modern Koreans.

Put the ingredients in the pot, and the store will break the instant noodles. It is very careful to mix the raw materials.

Stories and legends

Legend 1: Team Pot, as a Korean specialty food, is the product of the garrison culture after the Korean War. Its main raw materials are ham and sausage.

These used to be non-staple foods supplemented by the US military. At that time, some leftovers of the US military somehow found folk. Later, a Korean cuisine master used these materials to make a stew with Korean characteristics, which was delicious and a must, and began to sell, hence the name team pot. Of course, few hotels will really use what they get from the US military as the raw material for the team pot.

Legend 2: During the Korean War, the materials of American troops stationed in South Korea were very rich, and some American soldiers ignored them and threw them away.

The military also stipulates that ham sausages supplied as munitions must be automatically disposed of as garbage after a certain period of circulation. Because there are many things to eat, even if it exceeds the shelf life for one day, it will be thrown away. Ham and sausage left or discarded by the US military were picked up by the surrounding residents and cooked with kimchi. They were found to be delicious, so they all had military soup.

Legend 3: In the Korean army, for the convenience of eating, Korean soldiers put tofu, vegetables, pickles, instant noodles and other foods in the same pot to cook, just like a hodgepodge, which can prepare many people at a time, which is very fast and convenient, and also gives them greater strength to fight bravely, so it is called "team pot".

food

Half an onion, half a colored pepper (yellow and red), half a tofu, a proper amount of kimchi 65438+ 0 ham sausage, 6 rice cakes, 3 canned lunchmeat 65438+ 0 instant noodles 65438+ 0 cheese, 2-3 lavers, soup (chicken, beef and other soup) or water.

working methods

1 Onion, ham sausage, lunch meat, tofu slices, and colored pepper slices. Put all the above materials, rice cake slices and pickles into a pot, add broth (or water) and stew.

When the soup is boiled, add the cheese slices and seaweed.

When the cheese melts, it can be eaten from Lamian Noodles.