Production technology: mixing;

Production difficulty: simple;

Production time: less than 10 minute;

Special tools: weighing and egg yolk separator;

Ingredients: chicken breast, chicken liver, chicken heart and egg yolk;

Accessories: taurine, vitamins, calcium carbonate, salmon oil;

Di 1 step preparation of ingredients

Prepare chicken breast 200g, chicken liver 20g, chicken heart 40g, egg yolk 1, taurine 200mg, multivitamins 400mg, calcium carbonate1000mg and salmon oil 400mg. It can be weighed in grams, and it doesn't need to be particularly accurate, but the chicken liver can't exceed too much, which will cause diarrhea.

Tips:

Please choose the meat source and rest assured;

Step 2: Chop.

There is no strict standard for cutting chicken leg meat, chicken breast meat, chicken liver and chicken heart into pieces of 5mm~ 10mm, and it can be cut into muddy or larger pieces according to the age and gastrointestinal ability of the master.

stir

Pour all the ingredients into a bowl and stir well;

The fourth step is to serve rice.

Give the cat a meal.

Step 5: Freeze and store leftovers.

The principle of leftovers storage is "separate storage according to the amount of each meal". The purpose of this is to facilitate thawing. You can use fresh-keeping bags, small fresh-keeping boxes or rubber molds.